Night-Shift Sanitation Technician (Food Manufacturing)

Sigma; Clinton (OK); On-site; USD 31,000 - 46,000; Full time

Benefits offered by this job

401(k)

Dental insurance

Employee assistance program

Health insurance

Paid time off

Vision insurance

Job summary

Sigma Foods is seeking a Technician Sanitation General for a 3rd shift role to maintain cleanliness and sanitation across production and common areas. The job supports a safe, food-safe manufacturing environment by following established procedures and logs.

The role requires ability to learn chemicals used in food manufacturing, work independently or in a team, and adapt to a fast-paced facility. Physical requirements include lifting and working around equipment.

Qualifications

• Ability to learn and follow sanitation procedures.
• Ability to learn and safely use chemicals used in food manufacturing environments.
• Ability to learn proper waste disposal and trash handling procedures.
• Ability to work efficiently and accurately in a fast-paced environment.
• Ability to work independently and as part of a team.

Responsibilities

• Clean and sanitize production areas, equipment, tools, footbaths, drains, and other work spaces.
• Maintain cleanliness and sanitation standards for materials used in production areas.
• Foam, scrub, and rinse production floors, common areas, and restrooms.
• Maintain the cleanliness of offices and facility common areas.
• Track and update sanitation logs and cleaning records.
• Monitor cleaning supply inventory and request replenishment as needed.
• Maintain inventory of PPE, chemicals, paper products, soap, trash bags, and other sanitation supplies.
• Follow established sanitation, safety, and food manufacturing procedures.
• Perform other duties as assigned.

Skills

Ability to work independently

Team collaboration

Attention to sanitation procedures

Fast-paced environment

Education

High School Diploma or GED

Job description

Sigma Foods is seeking a Technician Sanitation General for a 3rd shift role to maintain cleanliness and sanitation across production and common areas. The job supports a safe, food-safe manufacturing environment by following established procedures and logs.

The role requires ability to learn chemicals used in food manufacturing, work independently or in a team, and adapt to a fast-paced facility. Physical requirements include lifting and working around equipment.