Night Shift Sanitation Lead: Drive Cleanliness & Quality

TreeHouse Foods

Faison (NC)

On-site

USD 42,000 - 52,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
Wellness programs
Paid holidays
Inclusive environment
Career growth
Employee recognition

Job summary

TreeHouse Foods is seeking a Sanitation Lead for our NC Faison facility. You will lead sanitation staff, manage cleaning processes, and ensure compliance with safety and quality standards to support production schedules.

The role requires a high school diploma or equivalent, English proficiency, and the ability to pass forklift certification if applicable. Expect a 3rd shift schedule, potential overtime, and opportunities to contribute to continuous improvement initiatives across the plant.

Qualifications

  • High school diploma or equivalent required; 6 months related experience and/or training, or equivalent combination of education and experience.
  • Ability to read, write, and communicate in English; forklift certification potential.
  • Standing and walking 100%; lifting up to 50 lbs; use of high-pressure wash system.

Responsibilities

  • Lead sanitation staff to meet production and quality goals.
  • Identify problems in sanitized processes and resolve issues.
  • Ensure sanitation resources, materials and equipment are available to maintain production schedules.
  • Report any food safety or quality issues to Supervisor.
  • Overtime before/after shift may be required.

Skills

English proficiency
Safety mindset

Education

High school diploma

Tools

Forklift operation

Job description

TreeHouse Foods is seeking a Sanitation Lead for our NC Faison facility. You will lead sanitation staff, manage cleaning processes, and ensure compliance with safety and quality standards to support production schedules.

The role requires a high school diploma or equivalent, English proficiency, and the ability to pass forklift certification if applicable. Expect a 3rd shift schedule, potential overtime, and opportunities to contribute to continuous improvement initiatives across the plant.

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