Night Shift Receiving Lead

Church Brothers Farms

Gonzales (CA)

Presencial

USD 65.000 - 90.000

Jornada completa

14 días+

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Descripción de la vacante

Church Brothers Farms is seeking a Receiving Crew Lead in Gonzales, CA to oversee daily production operations in the receiving and processing departments, ensuring efficient workflow, product quality, food safety, and employee performance. This role serves as the first line of supervision on the production floor, guiding crews and maintaining compliance with company policies and safety standards.

The Crew Lead coordinates staffing, monitors production output, resolves operational issues, and

Formación

  • High school diploma or GED equivalent.
  • Working knowledge of cost standard concepts.
  • Understanding of quality and safety standards.
  • Good people skills including conflict resolution and clear direction.
  • Knowledge of electricity, instrumentation, schematics preferred.
  • Knowledge of basic PLCs preferred.
  • Proficient in Microsoft Excel and Windows.
  • Strong math skills; basic algebra and geometry.
  • Able to work any shift and weekends as required.
  • Excellent communication and teamwork.

Responsabilidades

  • Monitor processing and packaging activities to maintain productivity and quality.
  • Assign employees to tasks according to production needs; rotation in difficult jobs.
  • Ensure safety practices are followed.
  • Enforce disciplinary standards and counsel employees as first approach.
  • Ensure materials are stored properly at end of shifts.

Conocimientos

People skills
Communication
Team leadership
Excel
Math skills
Problem solving
Bilingual English/Spanish
Safety awareness
Scheduling

Educación

High school diploma or GED
Understanding of cost standard concepts
Familiarity with quality and safety standards
Bilingual in English/Spanish (preferred)

Herramientas

PLC knowledge
Electrical instrumentation
Windows OS

Descripción del empleo

Church Brothers Farms is seeking a Receiving Crew Lead in Gonzales, CA to oversee daily production operations in the receiving and processing departments, ensuring efficient workflow, product quality, food safety, and employee performance. This role serves as the first line of supervision on the production floor, guiding crews and maintaining compliance with company policies and safety standards.

The Crew Lead coordinates staffing, monitors production output, resolves operational issues, and

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