Night Shift Maintenance Technician — Food Manufacturing

Second Nature Brands LLC; Michigan; On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Paid time off

Medical insurance

Dental insurance

Disability insurance

Life insurance

401(k) with company match

Employee discount

Job summary

Second Nature Brands LLC in Clinton Township, MI is seeking a Maintenance Technician to maintain, troubleshoot, and repair equipment in our food manufacturing facility. You will ensure production runs efficiently while upholding food safety and quality standards.

The successful candidate will have a strong mechanical and electrical background, be capable of working on the Sunday-Thursday night shift (11:00 pm–7:30 am), and support SQF and OSHA compliance.

Qualifications

• 2+ years of maintenance experience in a food manufacturing or industrial environment.
• Strong mechanical and electrical troubleshooting skills.
• Must read and write in English proficiently.

Responsibilities

• Perform routine maintenance, inspections, and repairs on production equipment and facility systems.
• Conduct preventive and predictive maintenance to ensure reliability.
• Respond to emergency breakdowns and provide timely repairs to minimize downtime.
• Enforce safety protocols, including lockout/tagout.
• Coordinate with production and quality teams to meet SQF and OSHA standards.
• Maintain records of maintenance activities, parts inventory, and equipment performance.
• Assist in equipment installation, modifications, and continuous improvement projects.
• Adhere to FDA, SQF, and OSHA safety policies.
• Follow GMP procedures and maintain a clean, safe work area.
• Perform other related duties as assigned.

Skills

Mechanical troubleshooting

Electrical troubleshooting

Reading and writing English

Physical ability

Education

High school diploma or equivalent

Technical degree or certification in maintenance or industrial technology

Job description

Second Nature Brands LLC in Clinton Township, MI is seeking a Maintenance Technician to maintain, troubleshoot, and repair equipment in our food manufacturing facility. You will ensure production runs efficiently while upholding food safety and quality standards.

The successful candidate will have a strong mechanical and electrical background, be capable of working on the Sunday-Thursday night shift (11:00 pm–7:30 am), and support SQF and OSHA compliance.