Night-Shift Lead Baker for High-Volume Scratch Bakery

Dexterra Group; Dallas (TX); On-site; USD 35,000 - 55,000; Full time

Job summary

Dexterra Group in Dallas, Texas is seeking an experienced Baker to manage bakery operations at a workforce accommodations facility. This role includes hands-on production leadership and ensuring food safety compliance while serving rapidly increasing guest numbers.

The ideal candidate will possess culinary education, food safety certification, and a minimum of 4 years of professional baking experience. Responsibilities also include supervising staff during night shifts and maintaining product quality and compliance.

Qualifications

• Minimum 4 years of professional baking experience in a high-volume environment.
• Prior supervisory or lead-hand experience, preferably on night shift.
• Physically able to stand for extended periods and lift up to 35 pounds.

Responsibilities

• Full responsibility for bakery and pastry production.
• Supervising night-shift employees and providing mentorship.
• Ensuring compliance with all Food Safety Act requirements.

Skills

Culinary education or designation, specialty in baking

Food Safety certification

Professional baking experience

Supervisory experience

Knowledge of scratch baking techniques

Ability to maintain quality under high volume

Attention to detail

Education

Culinary education

Job description

Dexterra Group in Dallas, Texas is seeking an experienced Baker to manage bakery operations at a workforce accommodations facility. This role includes hands-on production leadership and ensuring food safety compliance while serving rapidly increasing guest numbers.

The ideal candidate will possess culinary education, food safety certification, and a minimum of 4 years of professional baking experience. Responsibilities also include supervising staff during night shifts and maintaining product quality and compliance.