Night Cook — Flexible Hours, Instapay

Compass Group USA; Stratfield (CT); Vor Ort; USD 23.000 - 32.000; Vollzeit

Benefits dieser Stelle

Health insurance

Dental

Vision

Life insurance

Disability insurance

Commuter benefits

Employee assistance program

Flexible spending accounts

Zusammenfassung

Compass Group USA is hiring for Night Cook positions at Sacred Heart University in Fairfield, CT. Both full-time and part-time schedules are available with a fixed pay rate of $20.00 per hour.

Prior culinary experience is required and schedules are flexible; details provided at interview. Responsibilities include preparing quality meals per recipes, ensuring correct temperatures and portions, maintaining cleanliness, and assisting with ordering and receiving of supplies.

Qualifikationen

• Prior culinary experience is required.

Aufgaben

• Prepare high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serve meals and prepare for delivery by using correct portioning, meeting outlined standards, and ensuring that food is at the correct temperature and arranged nicely.
• Uses established ticket collection procedures during service and maintains records from area worked during service periods.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness; stores or discards excess food per safe handling procedures.
• Keeps refrigerators and storerooms clean and neat; ensures food and supply items are stored per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.

Kenntnisse

Culinary experience

Jobbeschreibung

Compass Group USA is hiring for Night Cook positions at Sacred Heart University in Fairfield, CT. Both full-time and part-time schedules are available with a fixed pay rate of $20.00 per hour.

Prior culinary experience is required and schedules are flexible; details provided at interview. Responsibilities include preparing quality meals per recipes, ensuring correct temperatures and portions, maintaining cleanliness, and assisting with ordering and receiving of supplies.