Night Baker

Ontario Trillium Foundation; Harrisburg (Dauphin County); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Competitive wages

Awesome team-oriented environment

Growth opportunities

Previous experience preferred

Job summary

Dunkin' Franchisee is hiring Team / Crew Members to support bakery production and exceptional customer service in a fast-paced store. You will help bake, frost, and stock a wide range of donuts, bagels, muffins, and related products while maintaining a clean, organized workspace.

We offer day and night baker shifts, a team-oriented environment, and opportunities for growth for hardworking employees who value quality and brand standards.

Qualifications

• Experience in customer-facing roles preferred.
• Ability to work as part of a team in a fast-paced environment.
• Strong attention to cleanliness and food safety standards.

Responsibilities

• Produce donuts, bagels, muffins and other baked goods per brand standards.
• Bake, frost and fill products to maintain a visually appealing display.
• Prepare and stock items for sale in donut cases.
• Maintain a clean, organized work area and adhere to safety regulations.
• Manage inventory and document daily production and waste.
• Support day and night shifts as needed.

Skills

Customer service

Teamwork

Attention to detail

Job description

We are Hiring!

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

Team / Crew Members are the foundation of what keeps the store and America running.

We are looking to hire Bakers to join our team of positive, energetic employees who are passionate about the Dunkin’ Brand and delivering exceptional customer service.

Various shift options are available.

Benefits of working for a Dunkin' franchisee:

• Competitive wages - based of work experience
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard
• Previous experience is preferred
• Manage the production of wide range of donuts /bagels / muffins & other baked products and take pride in maintaining a beautiful and well stocked display case
• Bake, frost and fill products in accordance with brand standards
• Prepare and stock products to be sold in donut cases
• Maintain a clean and organized work area
• Adhere to Dunkin Donuts quality standards, as well as safety and sanitation regulations.
• Manage complete product inventory and document daily production and waste
• minimum age - 18 years is necessary
• day and night baker shifts available