Baker

JDQSR Dunkin; Clearfield (Clearfield County); On-site; USD 16,531 - 20,664; Full time

Benefits offered by this job

Competitive Weekly Pay

Paid Time Off

Employee Meals

Job summary

A Dunkin' Donuts franchise is looking for enthusiastic Bakers to join their team in Clearfield County, United States. As a Baker, you will prepare products, maintain quality standards, and ensure a clean environment to enhance guest experiences. Successful candidates will be passionate about meeting guest needs and work well in a fast-paced team setting. This opportunity includes competitive weekly pay, paid time off, and employee meals.

Qualifications

• Able to operate restaurant equipment (minimum age requirements may apply).
• Anticipate and understand guests' needs and exceed their expectations.
• Set compelling targets and deliver on commitments.

Responsibilities

• Hold themselves accountable for their responsibilities on their shift.
• Adhere to schedule and arrive ready to work on time.
• Deliver quality food and beverage to each guest.
• Maintain a clean and neat workstation.

Skills

Guest Focus

Problem Solving

Ability to operate restaurant equipment

Job description

Bakers are responsible for delivering great guest experiences. They prepare products according to operational and quality standards, and serve them with enthusiasm in a clean environment. They work as part of a team to meet our Guests' needs and give them a reason to come back.

If you enjoy working in a fast‑paced, fun‑paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a Baker for a Dunkin' Donuts franchisee is a great career choice. Our team is committed to making our guests' day by serving them with a great product, a smile, and heck, maybe even a joke or two. Everyone on our team, from our franchisee to our manager to our baker, works together and takes pride in doing a good job. If you are ready to roll up your sleeves and work with a winning team, this is the right opportunity for you.

Responsibilities Include

• Hold themselves accountable for their responsibilities on their shift.
• Night, Weekend and Holiday hours required.
• Adhere to schedule and arrive ready to work on time.
• Operations Excellence for Guest Satisfaction
• Adhere to Brand standards and systems, delivering quality food and beverage to each guest.
• Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed.
• Prepare all products following appropriate recipes and procedures.
• Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security.
• Comply with all restaurant, Brand, and franchisee policies.

Qualifications

• Able to operate restaurant equipment (minimum age requirements may apply)
• Guest Focus – anticipate and understand guests' needs and exceed their expectations.
• Passion for Results – set compelling targets and deliver on commitments.
• Problem Solving and Decision Making – make good decisions based on analysis, experience and judgment.

Benefits Include

• Completive Weekly Pay
• Paid Time Off
• Employee Meals

You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.