Night Auditor (24/hr) - The Watermark Hotel

Bfsaulhotels

Tysons (VA)

On-site

USD 40,000 - 55,000

Full time

14 days+
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Job summary

Bfsaulhotels in Tysons is seeking a qualified overnight manager to perform guest services and ensure financial accuracy. The ideal candidate will manage check-ins and assist guests while executing essential audit functions and balancing revenue sources.

Applicants should have at least 2 years of guest service experience in hospitality, alongside a high school diploma. Skills in communication and attention to detail are crucial for success in this fast-paced environment.

Qualifications

  • High school diploma or GED required.
  • 2+ years prior guest service experience required, preferably in hospitality.
  • Excellent communication skills and attention to detail needed.

Responsibilities

  • Perform manager-on-duty role during 3rd shift, ensuring high service level.
  • Balance all revenue sources, complete daily financial reports.
  • Maximize room revenues and follow booking policies.
  • Organize and prioritize work duties effectively.

Skills

Guest service
Financial reporting
Communication skills
Attention to detail

Education

High school diploma or GED

Job description

Job Responsibilities
  • Guest Service: Performs the manager-on-duty role during 3rd shift. Anticipates and responds to guests in a friendly and positive manner. Responsible for providing the highest level of service. Process check-ins and check-outs, verify billing, create reservations, and process special requests. Assists guests by having knowledge of hotel property, local attractions, and hours of operation of hotel outlets and services. Ability to work independently or in a team in meeting guests needs, and actively contributes to the efforts of other departments when necessary. Understands and follows B. F. Saul Company Hospitality Group guest service recovery program.
  • Audit: Accountable for accurately balancing all revenue sources and completing daily financial reports. Process no-show reservations, prepare financial reports for managerial review. Close the financial day for the hotel.
  • Financial Results and Cost Control: Follows proper selling techniques and ensures strategies are utilized to maximize room revenues. Monitors room availability, follows restrictions, and all booking policies and procedures. Drives sales and maximizes revenue by up-selling rooms and amenities. Follows B. F. Saul Company Hospitality Group procedures when handling cash and processing financial transactions. Responsible for proper use of all equipment and adheres to cost controls to reduce expenses and waste.
  • Self/Workload Management: Produces required volume of work by planning, organizing and prioritizing work duties. After completing financial tasks, works on assigned additional projects, stocking supplies and assisting other overnight staff as needed. Adheres to B. F. Saul Company Hospitality Group general work rules and department procedures. Attends all required department and hotel meetings.
  • Safety/Risk Management: Maintains a clean and safe work area in compliance with B. F. Saul Company Hospitality Group brand, local, state and federal regulations. Follows all B. F. Saul Company Hospitality Group procedures for guest/associate incidents. Knowledgeable of hotel emergency procedures.
Qualifications
  • High school diploma or GED required.
  • 2+ years prior guest service experience required, preferably in a hospitality setting.
  • Prior night audit or accounting experience preferred. Excellent computer knowledge and communication skills needed. Attention to detail, customer focused and the ability to perform job duties in a fast paced environment. Ability to lift, push and pull up to 75 pounds on an occasional basis.

B. F. Saul Company Hospitality Group is proud to be an equal opportunity workplace dedicated to pursuing and hiring diverse professionals.

Equal Opportunity Employer/Veterans/Disabled

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