NEW: Part Time/Full Time Host

Ted's Bulletin

Reston (VA)

On-site

USD 19,000 - 25,000

Part time

2 days ago
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Benefits offered by this job

Flexibility in shifts

Job summary

Ted's Bulletin is seeking an entry-level Host to warmly greet guests, manage wait times, and maintain smooth guest flow in a fast-paced, scratch-kitchen environment.

The role supports a high-energy team in an all-day breakfast and American cuisine-focused concept, with opportunities to grow as the restaurant expands and values strong guest service.

Qualifications

  • Experience in high-volume, upscale casual dining or an equivalent service environment.
  • High school diploma (or equivalent) required.
  • At least 18 years of age.
  • Able to stand and walk for up to 10 hours per day.
  • Able to lift and carry up to 40 pounds.
  • Able to work flexible shifts, including weekends and some holidays.
  • Certified in responsible alcohol service as required by state/local law.
  • Able to communicate effectively in English.

Responsibilities

  • Greet guests warmly and provide accurate wait times.
  • Efficiently manage guest flow in a fast-paced setting.
  • Coordinate with team to maintain smooth service during peak hours.

Skills

Guest service
High-volume dining
Stamina
Physical fitness
Under pressure
Flexibility
Alcohol service cert
Communication

Education

High School

Job description

Description

Ted's Bulletin is well-known for Ted's tarts, boozy milkshakes and all-day breakfasts (which are all pretty great), but we're also much more than that. We run a scratch kitchen using fresh ingredients prepared onsite, offering a carefully curated menu of craveable American cuisine.

Level

Entry

Position Type

Full-Time/Part-Time

Education Level

High School

Description

Ted's Bulletin is well-known for Ted's tarts, boozy milkshakes and all-day breakfasts (which are all pretty great), but we're also much more than that. We run a scratch kitchen using fresh ingredients prepared onsite, offering a carefully curated menu of craveable American cuisine.

Skills

We're looking for an experienced Host to join our team. You'll have at least a year's experience at executing under pressure in a high-volume, full service environment. You'll be an expert at warmly greeting guests, providing accurate wait times, and effectively and efficiently manage guest flow.To be successful in this role, you'll have the following skills and experience:

  • Experience in high-volume, upscale casual dining or an equivalent service environment preferred
  • High school diploma (or equivalent) required
  • At least 18 years of age (unless permitted by law)
  • High energy and stamina. Able to work within a fast-paced, highly mobile environment
  • Able to stand and walk for up to 10 hours per day preferred
  • Able to lift and carry up to 40 pounds
  • Able to work calmly and effectively under pressure
  • Able to work flexible shifts and schedules, inclusive of weekends, and some holidays
  • Certified in (or able to be certified in) responsible alcohol service (as required by state or local law)
  • Able to perform essential functions and demonstrate competencies to company standards with reasonable accommodation
  • Able to communicate effectively in the primary language of the work location (verbal and written)

Our people are what make us different from other restaurants. We value our team members, because they are what cause our guests to return. Our management team is supportive, while also holding each other accountable. We hold ourselves to high standards, but also like to have fun. We treat our team members well, believe in a good quality of life, and recognize hard work.

In addition to a strong culture and a fantastic team, we offer competitive pay and a progressive and expanding range of benefits.

Ted's Bulletin is an Equal Opportunity employer.

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