NEW: Part Time/Full Time Host

Ted’s Bulletin; Reston (VA); On-site; USD 18,000 - 25,000; Full time

Job summary

Ted's Bulletin in Reston, VA, is seeking an experienced Host to join our scratch kitchen team. You’ll warmly greet guests, manage wait times, and help control guest flow in a fast-paced, high-volume setting.

Your role requires at least a year of relevant experience, a high school diploma, and the ability to stand and walk for long periods while keeping a positive, guest-focused attitude.

Qualifications

• Experience in high-volume, upscale casual dining or an equivalent service environment preferred.
• High school diploma (or equivalent) required.
• At least 18 years of age.
• High energy and stamina in a fast-paced environment.
• Able to stand and walk for up to 10 hours per day.
• Able to lift and carry up to 40 pounds.
• Able to work under pressure and maintain composure.
• Flexible shifts including weekends and some holidays.
• Certified in responsible alcohol service as required by state/local law.
• Effective communication in the primary language of the work location.

Responsibilities

• Warmly greet guests and assist with seating when needed.
• Provide accurate wait times and manage guest flow efficiently.
• Maintain a welcoming and organized host station throughout shifts.

Skills

High-volume dining

Stamina

Stand/walk 10 hrs

Lifting up to 40 lbs

Flexible shifts

Alcohol service cert

Communication

Education

High School diploma

Job description

Level Entry
Position Type Full-Time/Part-Time
Education Level High School

Description

Ted's Bulletin is well-known for Ted's tarts, boozy milkshakes and all-day breakfasts (which are all pretty great), but we're also much more than that. We run a scratch kitchen using fresh ingredients prepared onsite, offering a carefully curated menu of craveable American cuisine.
We're looking for an experienced Host to join our team. You'll have at least a year's experience at executing under pressure in a high-volume, full service environment. You'll be an expert at warmly greeting guests, providing accurate wait times, and effectively and efficiently manage guest flow.To be successful in this role, you'll have the following skills and experience:

• Experience in high-volume, upscale casual dining or an equivalent service environment preferred
• High school diploma (or equivalent) required
• At least 18 years of age (unless permitted by law)
• High energy and stamina. Able to work within a fast-paced, highly mobile environment
• Able to stand and walk for up to 10 hours per day preferred
• Able to lift and carry up to 40 pounds
• Able to work calmly and effectively under pressure
• Able to work flexible shifts and schedules, inclusive of weekends, and some holidays
• Certified in (or able to be certified in) responsible alcohol service (as required by state or local law)
• Able to perform essential functions and demonstrate competencies to company standards with reasonable accommodation
• Able to communicate effectively in the primary language of the work location (verbal and written)

Our people are what make us different from other restaurants. We value our team members, because they are what cause our guests to return. Our management team is supportive, while also holding each other accountable. We hold ourselves to high standards, but also like to have fun. We treat our team members well, believe in a good quality of life, and recognize hard work.
In addition to a strong culture and a fantastic team, we offer competitive pay and a progressive and expanding range of benefits.
Ted's Bulletin is an Equal Opportunity employer.