Museum Food Service Supervisor — Lead Guest Experience

The Henry Ford; Dearborn (MI); On-site; USD 15,000 - 27,000; Part time

Job summary

The Henry Ford in Dearborn, MI, is seeking a Part-Time Food Service Supervisor for Lamy's Diner inside the museum. You will supervise the Food Services Team, oversee guest satisfaction, daily restaurant details and coordinate service requirements.

Responsibilities include staffing, organizing stock, training staff, and ensuring food safety and Henry Ford hospitality standards. Flexible daytime/evening shifts, holidays and weekends expected.

Qualifications

• Two or more years’ foodservice experience.
• Proficiency in Microsoft Office software.
• Must be flexible with hours and scheduling; available to work up to five days a week, daytime and evening, holidays and weekends.

Responsibilities

• Interacts with guests, managers and co-workers professionally.
• Manage assigned units from setup to breakdown and oversee daily operations.
• Monitor food quality and quantity and coordinate with culinary and warehouse teams.

Skills

Foodservice experience

Communication skills

Team coordination

Problem-solving

Tools

Microsoft Office

Job description

The Henry Ford in Dearborn, MI, is seeking a Part-Time Food Service Supervisor for Lamy's Diner inside the museum. You will supervise the Food Services Team, oversee guest satisfaction, daily restaurant details and coordinate service requirements.

Responsibilities include staffing, organizing stock, training staff, and ensuring food safety and Henry Ford hospitality standards. Flexible daytime/evening shifts, holidays and weekends expected.