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Baskin-Robbins is seeking a Multi Unit Restaurant Manager to lead a portfolio of 5-8 stores in the West Palm Beach area, reporting to the Franchisee and Operations leadership. You will train, coach, and develop restaurant managers to uphold brand standards, guest service, and profitability.
Responsibilities include analyzing store performance, executing marketing initiatives, and building strong local teams. Prior multi-unit or hospitality management experience is required.
Position Title: Multi Unit Restaurant Manager
Generally Reports To: Franchisee/District Manager/Director of Operations
A Multi-Unit-Leader (MUL) generally provides leadership, coaching and direction to approximately 5-8 restaurants. A MUL supports Restaurant Manager(s) to ensure excellent restaurant operations, helps to maximize sales and profits of each restaurant and to ensure they are delivering great guest service and meeting and executing all applicable Brand standards.