Multi-Unit Restaurant Area Manager: Lead & Grow Profits

Steak 'n Shake Morton; Illinois; On-site; USD 80,000 - 110,000; Full time

Benefits offered by this job

Medical/Rx

HSA with Employer Contribution

Dental

Vision

Life & Disability

Hospital Indemnity

Critical Illness

Accident

401(k) with 4% Employer Safe-Harbor

Job summary

Steak 'n Shake Morton is seeking an energetic, hands-on Restaurant Area Manager who can drive operational excellence, people development, and financial performance across multiple locations. You will partner with General Managers to grow sales, uphold brand standards, and lead teams on the floor to win.

You will develop leaders, improve guest satisfaction, and maintain high hospitality standards in a fast-paced environment with travel between sites.

Qualifications

• College degree preferred or equivalent leadership experience.
• Multi-unit restaurant management experience required.
• Food Safety Certification required.
• Strong understanding of restaurant operations, food safety, sanitation, labor management, and financial controls.
• Proven leadership, coaching, and team development skills.
• Excellent communication, organization, and time management abilities.
• Strong analytical and problem-solving skills.
• Ability to adapt in a fast-paced, changing environment.
• Demonstrated commitment to hospitality, operational excellence, and guest satisfaction.
• Valid driver’s license and ability to travel between restaurant locations.

Responsibilities

• Drive operational excellence, people development, and financial performance across multiple restaurant locations.
• Partner with General Managers to grow sales and profitability and maintain brand standards.
• Lead from the floor, own numbers, and build winning teams.
• Develop leaders and ensure guest satisfaction and safety standards.

Skills

College degree

Multi-unit management

Food Safety Cert

Operations knowledge

Leadership

Communication

Time management

Analytical skills

Adaptability

Hospitality focus

Driver's license

Education

College degree preferred

Job description

Steak 'n Shake Morton is seeking an energetic, hands-on Restaurant Area Manager who can drive operational excellence, people development, and financial performance across multiple locations. You will partner with General Managers to grow sales, uphold brand standards, and lead teams on the floor to win.

You will develop leaders, improve guest satisfaction, and maintain high hospitality standards in a fast-paced environment with travel between sites.