*Muchacho Reynoldstown - Now Hiring Experienced Servers!

muchacho; Atlanta (GA); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Competitive Pay

Career Growth Opportunities

Employee Discounts on Food and Bevar</

Referral Bonus Program

Medical, Dental, and Vision Plans

401(k) Retirement Plan

Supportive and Dynamic Work Enviroment

Job summary

Electric Hospitality is hiring enthusiastic Servers to join our team. You will deliver exceptional service, provide detailed information about menu items, and ensure a memorable dining experience while upholding safety and sanitation standards.

The ideal candidate will greet guests, describe items, suggest drinks, take orders accurately, and work with kitchen staff to ensure timely delivery. A positive attitude and teamwork are essential in a fast-paced environment.

Qualifications

• Experience delivering excellent guest service.
• Ability to describe menu items and drinks accurately.
• Strong communication with guests and team members.

Responsibilities

• Greet and welcome guests in a friendly and professional manner.
• Describe menu items and suggest drinks to guests.
• Provide information on ingredients, preparation methods, and allergens.
• Take guest orders accurately using the POS system.
• Assist with food preparation and serving as needed.
• Serve promptly and check guest satisfaction during the meal.
• Maintain cleanliness and sanitation of work areas.

Skills

Customer service

Fast-paced environment

Communication skills

Multitasking

Tools

POS system

Job description

About Electric Hospitality

We are a group of individuals dedicated to creating electric experiences through exceptional hospitality. We design, develop, curate, and manage brands and their spaces. We hope to broadcast creative culture to the masses.

Who We Are:

We are a group of individuals dedicated to creating electric experiences through exceptional hospitality. We design, develop, curate, and manage brands and their spaces. We hope to broadcast creative culture to the masses.

Our Mission:

Our mission is to bring joy to our world by creating and sharing Electric Experiences with our guests, teams, and communities. What does this mean? We believe that a life well lived is one where you share impossibly good times with others regularly. We are here to create environments for ultimate enjoyment. We create spaces where positive energy and creativity. culture and community intersect.

Our Brands:

• Ladybird Grove & Mess Hall
• Muchacho Reynoldstown
• Muchacho West Midtown
• Tiger Sun
• Stangers In Paradise
• Electric Events

Job Summary:

• We are looking for enthusiastic and dedicated Servers to join our team. The ideal candidates will deliver exceptional service, providing detailed information about our menu items and ensuring a memorable dining experience for our guests while upholding our safety and sanitation standards.

Key Responsibilities:

• Greet and welcome guests in a friendly and professional manner.
• Describe menu items to customers and suggest drinks that may appeal to their taste.
• Provide detailed information on drink or food blends, preparation techniques, ingredients used, and allergen information.
• Take guest orders accurately and efficiently using the POS system.
• Assist with preparing and serving food items as needed.
• Serve food and beverages promptly, checking on guest satisfaction throughout the meal.
• Clean and sanitize work areas, utensils, and equipment according to health and sanitation standards.
• Uphold company safety and sanitation requirements to ensure the health and safety of our guests and team.
• Operate cash registers and credit card machines, handling payments accurately.
• Maintain the cleanliness and organization of the dining area and service stations.
• Stock stations with proper paper products and beverage preparation items as necessary.
• Collaborate with kitchen staff to ensure timely and accurate food preparation and delivery.
• Address guest inquiries and concerns with professionalism and a positive attitude.
• Assist with setting up and clearing tables and restocking supplies as needed.

Qualifications:

• Knowledge of food and beverage pairings is a plus.
• Ability to work in a fast-paced environment.
• Proper communication skills to connect effectively with co-workers and guests.
• Possess the ethics and positive attitude that support our values and culture.
• Ability to multitask, prioritize, and organize.

Essential Physical Functions:

• Must have the ability/stamina to work a minimum of 20 hours a week.
• Ability to stand/walk for 8-10 hours per day.
• Must be able to lift and carry up to 30 lbs.
• Will frequently stand, walk, reach, feel, bend, stoop, carry, finely manipulate and key in data.
• Must be able to work in both warm and cool environments, indoors and outdoors.
• Must be able to tolerate higher levels of noise from music and customer traffic.
• Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, and soy.
• Report to work in a complete required uniform.
• Maintain a well-manicured appearance and persona that reflects the image of the restaurant.
• Meet personal schedule requirements punctually.
• Be courteous, friendly, and pleasant.

Benefits:

• Competitive Pay
• Career Growth Opportunities
• Employee Discounts on Food and Beverages
• Referral Bonus Program
• Medical, Dental, and Vision Plans
• 401(k) Retirement Plan
• Supportive and Dynamic Work Environment

Please note that this job description has been reviewed to exclude marginal functions that are incidental to the core job duties. All duties and requirements outlined are essential job functions expected to be performed with or without reasonable accommodation.

It is important to understand that this job description does not limit the employee solely to the listed duties. Employees may be assigned additional job-related tasks by their supervisor as needed