Muchacho Decatur - Counter Server

Ladybird Grove & Mess Hall

Decatur (GA)

On-site

USD 17,000 - 22,000

Full time

14 days+

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Benefits offered by this job

Competitive Pay
Career Growth Opportunities
Employee Discounts on Food and Bevar?e
Referral Bonus Program
Medical, Dental, and Vision Plans
401(k) Retirement Plan
Supportive and Dynamic WorkEnvironment

Job summary

Ladybird Grove & Mess Hall is seeking a friendly Counter Attendant to provide outstanding customer service at the restaurant counter. You will take orders, describe menu items, and help prepare beverages to create a welcoming atmosphere for guests.

In this role you will greet guests, upsell beverages, and ensure accuracy in orders while maintaining cleanliness and safety standards. The position emphasizes teamwork, reliability, and a positive, professional appearance.

Qualifications

  • Proficient in clear communication with customers and teammates.
  • Demonstrates a friendly, professional demeanor and strong work ethic.
  • Ability to manage multiple tasks in a fast-paced setting.

Responsibilities

  • Greet customers warmly and provide high-quality service throughout their visit.
  • Describe menu items and suggest beverages, including details on coffee blends and allergen information.
  • Take accurate orders and assist with preparing and serving food and beverages, including simple drinks.
  • Clean and sanitize work areas, utensils, and equipment to health standards.
  • Monitor temperatures of storage and prep areas to ensure safety and quality.
  • Operate cash registers and handle payment transactions accurately.

Skills

Customer service
Communication
Multitasking

Job description

Position Summary:

The Counter Attendant provides exceptional customer service, takes orders, and ensures a smooth, welcoming atmosphere at the restaurant counter. This role is essential in creating a positive dining experience for our guests.

Key Responsibilities :
  • Greet customers warmly and provide high-quality service throughout their visit.
  • Describe menu items and suggest beverages that may appeal to customers’ tastes, including providing details on coffee blends, preparation techniques, and allergen information.
  • Take accurate orders and assist with preparing and serving food and beverages, including simple drinks (e.g., coffee and tea) and elaborate specialty drinks.
  • Clean and sanitize work areas, utensils, and equipment according to health and sanitation standards.
  • Monitor and check temperatures of freezers, refrigerators, and heating equipment to ensure proper functionality.
  • Uphold company safety and sanitation requirements to ensure the health and safety of guests and team members.
  • Stock stations with necessary paper products and beverage preparation items.
  • Operate cash registers and credit card machines accurately.
Qualifications/Skills:
  • Proper communication skills to connect effectively with co-workers and guests.
  • Possess the ethics and positive attitude that support our values and culture.
  • Ability to multitask, prioritize, and organize.
Essential Physical Functions:
  • Ability to stand/walk for 8-10 hours per day.
  • Must be able to lift and carry up to 30 lbs.
  • Will frequently stand, walk, reach, feel, bend, stoop, carry, finely manipulate and key in data.
  • Must be able to work in both warm and cool environments, indoors and outdoors.
  • Must tolerate higher levels of noise from music and customer traffic.
  • Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, and soy.
  • Report to work in the required complete uniform.
  • Maintain a well-groomed appearance and persona that reflects the restaurant’s image.
  • Meet personal schedule requirements punctually.
  • Be courteous, friendly, and pleasant.
Benefits:
  • Competitive Pay
  • Career Growth Opportunities
  • Employee Discounts on Food and Beverages
  • Referral Bonus Program
  • Medical, Dental, and Vision Plans
  • 401(k) Retirement Plan
  • Supportive and Dynamic Work Environment
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