MS-Foodrunner

MEXICAN SUGAR UPTOWN; Dallas (TX); On-site; USD 17,000 - 25,000; Part time

Job summary

Mexican Sugar Uptown in Dallas seeks a friendly, hardworking team member to provide fast, accurate food and beverage service following established quality and time standards.

You will keep the dining and service areas clean, assist servers and bartenders, observe safety rules, and help with preparing tables and handling guest needs. E-Verify participation is required; Equal Opportunity Employer.

Qualifications

• Able to stand for long periods.
• Lift a minimum of 50 lbs. and properly utilize a tray.
• Obtain and update any required certifications.

Responsibilities

• Provide friendly, efficient service to guests following quality and time standards.
• Arrive on time for scheduled shifts and follow uniform guidelines.
• Assemble/disassemble workstations promptly and maintain cleanliness during shift.
• Stock and replenish supplies; observe safety guidelines.
• Assist restaurant servers in maintaining tables and guest satisfaction.
• Polish silverware and glassware; ensure the restaurant is set up for success.
• Communicate and collaborate with coworkers and management in a positive manner.
• Adhere to all state and federal laws regarding service of food and alcohol, including certifications.

Skills

Customer service

Communication

Teamwork

Education

High school diploma

Job description

Provide friendly, efficient, knowledgeable, and helpful service of food and beverage following established quality and time standards. Maintain a high awareness of cleanliness in the restaurant, not only at the tables but throughout its entirety. Support server, bartenders, and all team members by helping to maintain tables and efficiently deliver correct food and drinks to guests. Assist in any special cleaning projects, including repair and maintenance.

Responsibilities:

• Communicate with guests and coworkers in a positive, friendly, and hospitable manner.
• Arrive on time for scheduled shifts, ready to work, while following proper uniform guidelines.
• Assemble/disassemble workstations promptly.
• Maintain cleanliness of station during shift; Stock and replenish, as needed.
• Maintain adequate levels of ice for drink preparation.
• Observe all state and federal laws regarding the service of food and alcohol, including current certifications.
• Bus and manicure tables throughout the restaurant.
• Polish silverware and glassware, to ensure the restaurant is set up for success.
• Communicate any questions, issues, or guest concerns to the management team.
• Clean and maintain all equipment and utensils necessary for job performance.
• Report any issues with equipment immediately to the supervisor.
• Communicate and work together with coworkers and management in a friendly and enthusiastic manner.
• Follow all checklists and perform all necessary tasks required for your position. Must follow all safety guidelines set out by the restaurant.
• Assist restaurant servers in tasks necessary to maintain their tables and assist their guests throughout the visit.

Qualifications:

• Able to stand for long periods.
• Lift a minimum of 50 lbs. and properly utilize a tray.
• Obtain and update any required certifications.

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.

Equal Opportunity Employer

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.