Morning Team Member

Dunkin' | ZSC Enterprises; Gainesville (GA); On-site; USD 22,000 - 30,000; Full time

Job summary

Dunkin is seeking energetic team members for morning shifts in a fast-paced environment. You will help prepare quality food and beverages, and deliver friendly guest service while keeping the restaurant clean and organized.

No prior restaurant experience is required — we will train you to become proficient in all duties and safety standards. A positive attitude and reliable work ethic are essential for success.

Qualifications

• Reliable and punctual.
• Positive attitude and strong work ethic.
• Friendly and guest-focused.
• Works well in a fast-paced team environment.
• Willing to learn and adapt.
• Strong communication and teamwork skills.

Responsibilities

• Prepare food and beverages according to Dunkin standards and recipes.
• Provide friendly, fast, and accurate service to every guest.
• Take orders and process payments at the front counter and drive-thru.
• Assemble and package orders accurately.
• Follow all food safety, cleanliness, and sanitation standards.
• Maintain clean and organized workstations, dining areas, and equipment.
• Stock products and supplies throughout the shift.
• Learn and communicate menu items, promotions, and limited-time offers.
• Meet speed-of-service and order accuracy expectations.
• Work effectively with managers and fellow team members.
• Maintain organized storage, refrigerated, and stock areas.

Skills

Reliability

Punctuality

Positive attitude

Guest-focused

Teamwork

Adaptability

Communication

Job description

We are looking for energetic, dependable team members who are available for morning shifts, including 7:00 AM–1:00 PM or 5:00 AM–12:00 PM.

Position Overview

As a Dunkin’ Restaurant Team Member, you will help prepare quality food and beverages, provide friendly guest service, and keep the restaurant clean, safe, and organized.

Key Responsibilities

• Prepare food and beverages according to Dunkin’ standards and recipes.
• Provide friendly, fast, and accurate service to every guest.
• Take orders and process payments at the front counter and drive-thru.
• Assemble and package orders accurately.
• Follow all food safety, cleanliness, and sanitation standards.
• Maintain clean and organized workstations, dining areas, and equipment.
• Stock products and supplies throughout the shift.
• Learn and communicate menu items, promotions, and limited-time offers.
• Meet speed-of-service and order accuracy expectations.
• Work effectively with managers and fellow team members.
• Maintain organized storage, refrigerated, and stock areas.

What We’re Looking For

No previous restaurant experience required — we will train you!

• Reliable and punctual.
• Positive attitude and strong work ethic.
• Friendly and guest-focused.
• Works well in a fast-paced team environment.
• Willing to learn and adapt.
• Strong communication and teamwork skills.

Physical Requirements

• Ability to stand and walk for extended periods.
• Frequent bending, reaching, and stooping.
• Ability to work in a fast-paced, small-space environment.
• Ability to lift up to 20 lbs., when applicable.