Morning Shift Institutional Line Cook

Pennsylvania College of Technology; Williamsport (Lycoming County); On-site; USD 19,000 - 27,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Life insurance

Retirement plan

Paid leave and holidays

Tuition benefits

Job summary

Pennsylvania College of Technology is seeking an Assistant Cook to support meal preparation and service in the Keystone Dining Room. You will follow recipes, maintain sanitation, and assist in daily kitchen operations to ensure high-quality meals for students and staff.

Responsibilities include preparing daily menus, using standardized recipes, and assisting in staff coordination. The role requires a High School Diploma or GED and 2 years of institutional food prep experience, with ServSafe or

Qualifications

• High School Diploma or GED required.
• Two (2) years' experience in food preparation in an institutional setting preferred.
• ServSafe or Food Handlers Certificate or willingness to acquire within 6 months.
• Familiarity with allergens and preparing allergen-friendly items.
• Ability to read, write, and perform basic math; follow instructions precisely.

Responsibilities

• Prepare and serve daily menus and special events with timely service and high-quality finished products.
• Ensure standardized recipes are used and monitor food production staff during preparation and service.
• Inspect service lines to ensure quality, presentation, and food safety standards.
• Notify supervisor or Head Cook of any concerns related to food quality.
• In Head Cook's absence, perform Head Cook duties including meals for the Children's Learning Center and dietary requests.
• Assist Head Cook with ordering perishable items.
• Open and/or close kitchen duties.

Skills

Reading and writing

Basic math

Effective communication

Following instructions

Food safety procedures

HACCP familiarity

Allergen awareness

Kitchen coordination

Recipe adaptation

Safe lifting

Stamina for long shifts

Education

High School Diploma or GED

Tools

Food service equipment knowledge

Job description

Pennsylvania College of Technology is seeking an Assistant Cook to support meal preparation and service in the Keystone Dining Room. You will follow recipes, maintain sanitation, and assist in daily kitchen operations to ensure high-quality meals for students and staff.

Responsibilities include preparing daily menus, using standardized recipes, and assisting in staff coordination. The role requires a High School Diploma or GED and 2 years of institutional food prep experience, with ServSafe or