Morning Server - Upscale Club Dining Experience

Ponte-Vedra-Inn-; Sawgrass (FL); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Vacation/Holiday/Sick Pay

401K

Medical/Dental/Vision/Short Term Dis./

Long Term Disability/Life Insurance

Free Parking

Employee Café

Dry Cleaning

Job summary

The Ponte Vedra Inn & Club in Northeast Florida is seeking friendly hospitality professionals to join our dining team. You will greet guests, guide their dining experience, and support smooth service across shifts.

Responsibilities include proper uniform, timely guest checks, pre-shift briefings, and maintaining a clean, inviting dining area. Experience in a fast-paced hotel restaurant is a plus; we offer benefits and growth opportunities.

Responsibilities

• 1. Must be able to work a flexible schedule, to include weekends, holidays and split shifts.
• 2.Arrive to work on time, consistently.
• 3.Upon entering the property, arrive in proper uniform, crisp, clean and in good repair.
• 4.Hair must be clean and cut in a becoming style; management has final approval.
• 5.Attend all required training, safety courses; attend office and departmental meetings.
• 6.Report any safety hazards, follow up that hazard has been corrected, and assist with providing a safe work environment.
• 7.Make sure all sidework is complete before opening.
• 8.Set up tables, glasses and silver should be clean and lined up properly; salt and pepper shakers and sugar holders full and clean; chairs, including legs and table bases are clean; flowers are appealing and fresh; table cloth is clean, crisp and hanging properly.
• 9.Attend pre-shift meeting to learn daily specials and miscellaneous information.
• 10.Greet guests and their guests immediately and with a smile.
• 11.Guide guests through the course of their dining experience, communicating frequently.
• 12.Ring members checks accurately and on a timely manner.
• 13.Communicate with the Captain or Dining Room Manager as to closing time.
• 14.Clean station and sidework as required.
• 15.Close and check all guest checks at the end of shift.
• 16.Turn in check-out to Captain or Dining Room Manager.
• 17.Perform and follow up on all other duties assigned by Captain, Dining Room Manager or Room Service Supervisor.

Job description

The Ponte Vedra Inn & Club in Northeast Florida is seeking friendly hospitality professionals to join our dining team. You will greet guests, guide their dining experience, and support smooth service across shifts.

Responsibilities include proper uniform, timely guest checks, pre-shift briefings, and maintaining a clean, inviting dining area. Experience in a fast-paced hotel restaurant is a plus; we offer benefits and growth opportunities.