Morning School Cook II — Start Your Day Feeding Students

JEFFERSON COUNTY SCHOOLS; Harpers Ferry (WV); On-site; USD 28,000 - 36,000; Full time

Job summary

Jefferson County Schools is seeking a Cook II at Blue Ridge Elementary in Harpers Ferry, WV. The role involves cooking, following nutritionally sound menus, inventory tasks, and data entry. It may include supervising duties in the absence of the Cafeteria Manager.

The position requires ample standing, safe preparation practices, and adherence to district policies. Associate with multiple programs and participate in special events; overtime may occur.

Qualifications

• High School diploma or equivalent as required by WV Code §18A-2-5.
• Ability to perform essential duties with reasonable accommodations.
• Cook II interprets menus and prepares meals in a large school food program.

Responsibilities

• Reviews weekly menus for food preparation scheduling.
• Prepares a variety of menu items for daily service.
• Maintains temperature readings.
• Assembles, measures, and mixes ingredients.
• Assists with cleaning, storage, and security of kitchen areas.
• Inputs data in computer where applicable.
• Trains substitute cooks when needed.
• Maintains equipment and utensils used in large quantity cooking and serving.
• Assists with preparations for meals for students and adults.

Skills

Permit holder

Effective communicator

Stand for long periods

Mathematical literacy

Interdepartmental coordination

Label and safety reading

Instruction interpretation

Education

High School diploma

Job description

Jefferson County Schools is seeking a Cook II at Blue Ridge Elementary in Harpers Ferry, WV. The role involves cooking, following nutritionally sound menus, inventory tasks, and data entry. It may include supervising duties in the absence of the Cafeteria Manager.

The position requires ample standing, safe preparation practices, and adherence to district policies. Associate with multiple programs and participate in special events; overtime may occur.