Morning Food Service Associate: Training & Uniforms

Compass Group USA; Virginia Beach (VA); On-site; USD 18,000 - 21,000; Part time

Benefits offered by this job

Willing to train

Uniform provided

Training and growth opportunities

Free parking

No late nights

Job summary

Culinary Services Group is hiring immediately for a part time FOOD SERVICE WORKER position in Virginia Beach, VA. The role offers a 6:30 am to 12:30 pm schedule with rotating weekends and no late nights. Prior food service experience is preferred, and training plus uniform are provided.

The team focuses on delivering quality service to senior care, hospital, and behavioral health communities, with growth opportunities within a collaborative, safety-conscious environment.

Qualifications

• Prior food service experience preferred.

Responsibilities

• Prepares, presents and serves food as needed.
• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned.

Skills

Food service experience

Job description

Culinary Services Group is hiring immediately for a part time FOOD SERVICE WORKER position in Virginia Beach, VA. The role offers a 6:30 am to 12:30 pm schedule with rotating weekends and no late nights. Prior food service experience is preferred, and training plus uniform are provided.

The team focuses on delivering quality service to senior care, hospital, and behavioral health communities, with growth opportunities within a collaborative, safety-conscious environment.