Morning-Driven Restaurant Operations Manager

First Watch Restaurants; Mooresville (NC); On-site; USD 50,000 - 75,000; Full time

Benefits offered by this job

401(K) Retirement Savings Program

Health Insurance

Paid Time Off (PTO)

Tuition Reimbursement

Meal Discount

Employee Assistance Program

Job summary

A leading breakfast and brunch establishment in Mooresville is seeking a Restaurant Operations Manager who loves mornings and has a passion for serving guests. You will supervise daily operations, coach team members, and ensure the highest level of service. The ideal candidate will have strong supervisory skills and a food safety certification while creating a positive dining experience. Join a company recognized for its commitment to quality and community.

Qualifications

• Experience in restaurant management preferred.
• Passion for serving others is essential.
• Ability to coach and develop a team is required.

Responsibilities

• Supervise daily restaurant operations to high standards.
• Coach and observe team members in service excellence.
• Respond promptly to customer and employee concerns.
• Ensure food safety standards are maintained.

Skills

Supervisory skills

Food safety certification

Customer service orientation

Team coaching

Communication skills

Job description

A leading breakfast and brunch establishment in Mooresville is seeking a Restaurant Operations Manager who loves mornings and has a passion for serving guests. You will supervise daily operations, coach team members, and ensure the highest level of service. The ideal candidate will have strong supervisory skills and a food safety certification while creating a positive dining experience. Join a company recognized for its commitment to quality and community.