Mixologist/Bartender

PainCeptor; California (MO); On-site; USD 30,000 - 45,000; Full time

Job summary

PainCeptor is looking for an enthusiastic Mixologist in California, Missouri. The ideal candidate will create unique cocktails and maintain a clean bar environment. Responsibilities include mixing drinks, managing inventory, and ensuring compliance with laws. Candidates must have 2 years of experience, excellent customer service skills, and required certifications. Flexible hours are a must. Join our dynamic team to craft exquisite beverages and connect with guests!

Qualifications

• Minimum of 2 years of experience as a bartender or mixologist.
• Must be 21 years of age or older.
• Ability to work flexible hours, including nights and weekends.
• In-depth knowledge of cocktail recipes and techniques.

Responsibilities

• Mix alcoholic beverages according to established recipes.
• Maintain cleanliness and organization of the bar area.
• Keep necessary records of liquor store and supplies.
• Comply with company policies and regulatory laws.

Skills

Customer service skills

Flexibility

Knowledge of cocktail recipes

Ability to multitask

Education

Valid RBS certification

Food Handler’s Card- San Diego County

Job description

We are seeking an enthusiastic and skilled Mixologist to join our team. The ideal candidate will have a passion for crafting unique and flavorful cocktails, a strong knowledge of beverage preparation, and a commitment to maintaining an organized and clean bar environment. As a Mixologist, you will be responsible for creating specialty cocktails, maintaining inventory control, keeping the bar stocked and clean, and ensuring compliance with all company policies and state/federal regulations.

Qualifications

• Experience: Minimum of 2 years of previous experience as a bartender or mixologist, preferably in a fast-paced, high-volume environment.
• Age Requirement: Must be 21 years of age or older.
• Guest Service Skills: Excellent customer service skills with the ability to engage and connect with guests in a friendly, professional manner.
• Language Skills: Must be able to read, write, and speak English fluently.
• Licensing: Ability to obtain and maintain a gaming license (if applicable) and adhere to all relevant regulations.
• Certifications: Must hold a valid RBS (Responsible Beverage Service) certification and Food Handler’s Card- San Diego County
• Knowledge: In-depth knowledge of cocktail recipes, techniques, and garnishes. Familiarity with state and federal liquor laws and health regulations.
• Work Ethic: Ability to multitask, work efficiently under pressure, and maintain a positive attitude in a fast-paced environment.
• Flexibility: Ability to work flexible hours, including nights, weekends, and holidays.
• Team Player: Strong collaboration skills and a positive attitude.
• Must read, write, and speak English

Essential Job Functions

• Responsible for mixing alcoholic beverages
• Responsible for receiving, issuing and keeping necessary records of liquor store and supplies
• Responsible for keeping bar area clean, sanitized and clear of any unwanted debris
• Responsible for bar back responsibilities if bar back is absent
• Complies with all company policies, procedures, regulatory and state/federal laws
• Perform other duties as assigned.