Mixologist

Driftwood Hospitality Management

Fairfax (VA)

On-site

USD 16,531 - 22,041

Full time

14 days+

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Benefits offered by this job

Medical, dental, and vision insurance
401(k) with employer match
Disability insurance
Employee assistance program
Life insurance
Paid vacation, sick leave, holidays
Hilton Hotel discounts
Team Member parking
Daily Team Member meals

Job summary

Driftwood Hospitality Management seeks a Mixologist/Bartender for the Hilton Fairfax in Fairfax, VA. This full-time role involves guest welcome, drink preparation, and assisting with service in the lounge and restaurant.

Responsibilities include cash handling, menu knowledge, and adherence to liquor regulations. A Food Handler Card and good communication skills are required; benefits are provided.

Qualifications

  • Knowledge of state, federal and corporate liquor regulations for minors and intoxicated guests.
  • Hold a current Food Handler Card or be able to obtain one.
  • Basic knowledge of beverage preparation and service.
  • Basic math skills for cash handling and vouchers.

Responsibilities

  • Serve beverages and/or food to guests in a friendly, courteous, and timely manner.
  • Prepare beverages for servers to deliver to guests.
  • Act as cashier for the lounge.
  • Familiarize with the restaurant menu and offerings to prepare drinks accurately.

Skills

Liquor regulations
Food Handler Card
Cash handling
English writing
Manual dexterity
Effective communication

Job description

Job Details

Location: 631 Fairfax Hilton, Fairfax, VA 22033

Position Type: Full Time

Hourly rate: $12/hour plus tips

The Hilton Fairfax is looking for an experienced Mixologist/Bartender to join the restaurant team.

Responsibilities
  • Serve beverages and/or food to guests in a friendly, courteous, and timely manner, ensuring guest satisfaction.
  • Prepare beverages for servers to deliver to guests.
  • Act as cashier for the lounge.
  • Familiarize with the restaurant menu and offerings to prepare drinks accurately and answer guest questions.
Benefits
  • Medical, dental, and vision insurance
  • 401(k) with employer match
  • Disability insurance
  • Employee assistance program
  • Life insurance
  • Paid vacation, sick leave, and holidays
  • Hilton Hotel discounts
  • Team Member parking
  • Daily Team Member meals
Qualifications
  • Knowledge of all State, Federal, and Corporate liquor regulations related to serving alcoholic beverages to minors and intoxicated guests.
  • Hold a current Food Handler Card or be able to obtain one.
  • Basic knowledge of food and beverage preparation and service of various alcoholic beverages.
  • Basic mathematical skills required to operate a cash register, make change, total guest checks, and prepare cash drops.
  • Basic English writing skills for completions of requisitions and vouchers.
  • Manual dexterity to use a knife, pick up glassware and bottles, scoop ice, mix drinks, and reach overhead to retrieve stock.
  • Effective communication skills with hotel guests and team members.
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