Mission-Driven Line Cook & Kitchen Lead (Part-Time)

CareRite Centers, LLC; Hilton Head Island (SC); On-site; USD 17,000 - 22,000; Part time

Job summary

BriteLife Recovery is seeking an experienced, creative cook to join our team on Hilton Head Island. You will run the back-of-house and support daily kitchen operations to ensure high-quality meals for clients.

This part-time role offers 12–20 hours per week, requires a High School Diploma and 1–2 years casual dining experience; current ServeSafe certification preferred or willing to obtain within 90 days. Benefits include comprehensive health coverage, paid holidays, and a supportive team

Qualifications

• Casual dining experience required or preferred.
• Valid driver’s license for deliveries or errands of kitchen supplies.
• ServeSafe certification is required or willingness to obtain within 90 days.
• Commitment to teamwork and patient-centered service.

Responsibilities

• Assist in weekly menu development and food preparation.
• Maintain cleanliness of kitchen and dining areas as assigned.
• Assist in inventory of all food service items and supplies.
• Demonstrate knowledge of safe food handling to enhance client wellbeing.

Skills

Casual dining experience

Valid Driver's License

Education

High School Diploma

ServeSafe Certification

Job description

BriteLife Recovery is seeking an experienced, creative cook to join our team on Hilton Head Island. You will run the back-of-house and support daily kitchen operations to ensure high-quality meals for clients.

This part-time role offers 12–20 hours per week, requires a High School Diploma and 1–2 years casual dining experience; current ServeSafe certification preferred or willing to obtain within 90 days. Benefits include comprehensive health coverage, paid holidays, and a supportive team