Mid-Shift Quality Control Technician – Food Production

Kln-Family-Brands; Perham (MN); On-site; USD 28,000 - 31,000; Full time

Benefits offered by this job

Wellness program discounts

PTO – 104 hours first year

7 paid holidays

KLN Clinic – free doctor visits & 300+

Tuition assistance

Profit-sharing eligibility

Job summary

KLN Family Brands in Perham, MN is hiring a Mid Shift Quality Control Technician for the 2:40pm–11:00pm shift. You will analyze process controls and finished products to ensure conformance to specs and monitor production for food safety and quality improvements.

Responsibilities include in-process controls, quality checks, communicating test results to production, documenting tests, collecting retain samples, placing non-conforming product on hold, and performing ATP and allergen testing.

Qualifications

• Experience or training of 1 month or more in a relevant role.
• Self-motivated and reliable.
• Ability to follow procedures and memorize sequences.
• Ability to lift up to 80 lbs.
• Comfort with teamwork.
• Basic computer skills.

Responsibilities

• Monitor and record in-process controls.
• Perform in-process and finished product quality checks.
• Monitor production practices for optimum production.
• Communicate quality test results to appropriate departments.
• Complete documentation in the spec book.
• Collect product retain samples.
• Place non-conforming product on hold.
• Perform ATP and allergen testing.

Skills

Lift 80 lbs

Basic computer skills

Team player

Self-motivated

Learning procedures

Manufacturing/quality knowledge

Job description

KLN Family Brands in Perham, MN is hiring a Mid Shift Quality Control Technician for the 2:40pm–11:00pm shift. You will analyze process controls and finished products to ensure conformance to specs and monitor production for food safety and quality improvements.

Responsibilities include in-process controls, quality checks, communicating test results to production, documenting tests, collecting retain samples, placing non-conforming product on hold, and performing ATP and allergen testing.