Microbiology Lab Technician

Sodexo Group; Trumbull (CT); On-site; USD 50,000 - 70,000; Full time

Job summary

Sodexo Group seeks a Microbiology Lab Technician in Trumbull, CT. In this full-time role, you will conduct microbiological analyses for consumer goods, requiring hands-on experience with standard methods. Strong communication skills are essential, and a background in microbiology is preferred.

Benefits

Medical, Dental, Vision Care and Wellness Programs

401(k) Plan with Matching Contributions

Paid Time Off and Company Holidays

Career Growth Opportunities and Tuition Reimbursement

Qualifications

• Two years of relevant laboratory experience preferred.
• Familiarity with standard microbiological methods is preferred.
• Detail-oriented and organized.
• Capable of working independently in a fast-paced environment.

Responsibilities

• Conduct bench-level microbiological testing on formulations.
• Perform method validations and ensure compliance.
• Record and analyze test results using LIMS.
• Prepare microbiological media and manage inoculum preparation.
• Maintain lab cleanliness and adhere to safety standards.

Skills

Microbial identification

Aseptic technique

Pipetting

Media preparation

Growth promotion testing

Strong communication skills

Education

Two years of post-secondary education in biological sciences

Tools

Laboratory Information Management System (LIMS)

Microsoft Office applications

Job description

Role Overview

Sodexo Corporate Services is seeking a Microbiology Lab Technician to support a Consumer Goods Client in Trumbull, CT. In this role you will conduct microbiological analysis of cosmetic raw materials and finished products in a BSL-2 laboratory environment. The ideal candidate will have hands-on experience with standard microbiological methods, including aseptic technique, microbial identification, media preparation, pipetting, and growth promotion testing. Strong communication and interpersonal skills are essential, along with the ability to succeed in a fast-paced, collaborative team environment while managing multiple priorities. A background in microbiology is strongly preferred. This is a full-time, on-site position (40 hours/week)

Corporate Services

Sodexo provides our corporate service partners with a diverse range of food services and integrated facilities management possibilities. From restaurants to delivery options, to streamlined operations and cutting-edge technology, Sodexo creates a safe, vibrant, and eco-friendly workplace.

What You'll Do

• Conduct bench-level microbiological testing, including Microbial Content and Preservative Challenge Testing, on both OTC and non-OTC formulations, while following all safety protocols.

• Perform method validations such as Total Viable Count with Enrichment across various product categories, ensuring accuracy and compliance.

• Record and analyze test results, including plate counts and colony enumeration, using a Laboratory Information Management System (LIMS).

• Prepare microbiological media, manage inoculum preparation for challenge testing, and operate autoclaves for sterilization and waste disposal.

• Maintain lab cleanliness, ensure proper handling of materials, and adhere to biosafety standards within a BSL-2 environment.

• Support lab operations by preparing isolates for identification, monitoring inventory, and restocking microbiological supplies as needed.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

• Minimum of two years of post-secondary education, preferably in biological sciences.

• One to two years of hands-on laboratory experience, ideally in an industrial or microbiology contract lab setting.

• Familiarity with standard microbiological methods, including aseptic technique and media preparation, is preferred.

• Strong communication skills—verbal, written, and electronic—are essential for effective collaboration and documentation.

• Proficiency in Microsoft Office applications with the ability to write clear, technical reports.

• Detail-oriented, organized, and capable of working independently in a fast-paced lab environment.

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement - Two years of post secondary education in field of specialty or equivalent education and experience combined.