Micro Lab Technician

Ya Ya Foods USA LLC

Ogden (UT)

On-site

USD 29,000 - 39,000

Full time

33 hours ago
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Benefits offered by this job

Day-one benefits (medical, dental, and
Vision coverage
Competitive wages
Inclusive company culture
Growth opportunities
Cutting-edge technology

Job summary

Ya YA Foods USA LLC in Ogden, UT, is hiring for a Microbiology/Lab Technician role within a GMP environment. The position focuses on aseptic sampling, microbiological analyses, and routine pH testing of finished products and packaging materials.

The successful candidate will maintain lab cleanliness, calibrate equipment, manage samples, and document results in compliance with GMP and 5S standards. This full-time role reports to the Micro Lab Manager and offers day-one benefits and growth

Qualifications

  • 3+ years of GMP-based food manufacturing experience.
  • Bachelor’s degree in microbiology, food science, biology, chemistry or related field.
  • Knowledge of food safety legislation; food safety certifications preferred.
  • HACCP or FSMA PCQI training preferred.

Responsibilities

  • Perform aseptic sampling and microbiological analyses on materials and products.
  • Conduct pH testing as part of sterility checks.
  • Swab environment, monitor air and water samples as scheduled.
  • Maintain lab cleanliness per 5S principles and calibrate equipment.
  • Document results accurately and prepare reports.
  • Collaborate with QC/QA to address issues affecting product quality.

Skills

GMP experience
Quality control
Lab techniques
Aseptic sampling

Education

Bachelor's degree in microbiology, Food Science, Biology, Chemistry, or related field

Tools

pH testing equipment
Growth media preparation
Laboratory calibration

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Full Time Ogden, UT, US

Salary Range: $24.25 To $24.25 Annually

Why Join Us?

At Ya YA Foods, our culture is rooted in inclusivity and collaboration. We believe in fostering a supportive environment where every voice is valued, and every team member contributes to our shared success. Join us and experience not only the excitement of cutting-edge technology and innovation but also a workplace where you are celebrated for your unique perspective and contributions. Your journey with us starts here, where opportunities for growth and fulfillment await.

  • Day One Benefits:Enjoy comprehensive benefits from day one, including medical, dental, and vision coverage, ensuring your well-being from the start.
  • Competitive Wages:We offer competitive compensation packages that reflect our commitment to valuing your skills and experience.
  • Inclusive Company Culture:Embrace a culture of inclusivity and collaboration, where every voice is heard and respected.
  • Opportunities for Growth:Join a team that values your potential and offers abundant opportunities for professional development and career advancement.
  • Cutting-edgeTechnology:Work with the latest technology and innovation in beverage manufacturing, contributing to our industry-leading products.
Reports to:

Micro Lab Manager

Responsibilities:
  • Performs aseptic sampling and microbiological analyses of packaging materials, raw materials, and finished products according to standard methods to determine conformance to specifications.
  • Conducts pH testing of final products as part of commercial sterility testing
  • Conducts plant environmental swabbing, air monitoring, and water sampling based on pre-determined frequency and standard procedures
  • Participates in the laboratory's internal and external proficiency testing.
  • Maintains cleanliness and orderliness of the lab following the 5S principles.
  • Monitors performance of the laboratory equipment by following an established in-house calibration schedule to ensure compliance to testing standards.
  • Prepares materials and culture media needed for microbial testing including growth promotion testing.
  • Assists in supply inventory and management. Advises the team leaders of low-stock inventory of supplies/materials.
  • Prepares samples and the corresponding documents when external testing is required.
  • Records results in a timely manner and ensures completeness of reports /document following good documentation practices.
  • Communicates with all QC technicians, QA/QC supervisors regarding any issues that could affect product quality.
  • Participates in lab investigation for any non-conformances or out-of-specifications.
  • Compliance with all rules & policies regarding health safety, occupational safety, environmental safety, food safety, legal regulations, company requirements etc.
  • Compliance with the Company's Integrated Management Systems which includes, but is not limited to Production, Quality, Food Safety & GMP.
  • Other duties as assigned.
Education and Experience:
  • 3+ years of experience in food manufacturing within a GMP environment is required.
  • Bachelor's degree in microbiology, Food Science, Biology, Chemistry, or a similar scientific discipline.
  • Knowledge of food safety-related legislation, standards, and regulations by obtaining food safety certifications is required
  • Experience in managing Microbiology Laboratory is preferred.
  • HACCP-certified or FSMA - PCQI Trained Preferred
Physical Requirements:
  • Must be 18 years or older.
  • Ability to exert up to 50 pounds of force at times and/or up to 20 pounds of force frequently, and/or up to 10 pounds of force constantly to lift, carry, push, pull or otherwise move objects
  • Ability to work in cold and hot environments (approximately 38F-80F degrees)
  • Ability to repeat motions that may include use of the wrists, hands and/or fingers, and standing or sitting for prolonged periods (average 8-12 hours)

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