Meridian Cook

Wingers Restaurants; Meridian (ID); On-site; USD 15,153 - 26,174; Full time

Benefits offered by this job

Employee discount

Other

Job summary

Wingers Restaurants in Meridian, ID is seeking an experienced cook to join our kitchen team. The role requires preparing, cooking, and presenting menu items while maintaining cleanliness and efficiency. You should be able to work as part of a team, follow directions, and handle multiple tasks; a high school diploma or culinary school training is preferred.

Shifts include evenings, weekends, and holidays. We offer full-time work with up to $19 per hour and a supportive, fast-paced environment

Qualifications

• Must have prior experience as a cook.
• Must be skilled in operating kitchen equipment.
• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.

Responsibilities

• Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
• Cooking and arranging food.
• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking food using various culinary techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.

Skills

Cooking

Teamwork

Communication

Organizational skills

Multitasking

Attention to detail

Education

High school diploma

Culinary school diploma

Job description

• Wingers Careers
• F - 5048 - Meridian Wingers
• Meridian Cook

Meridian Cook

Full-timePart-time

Up to $19.00 per hour

Main Responsibilities Of a Cook

• Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
• Cooking and arranging food.

Cook Job Description

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Responsibilities Of a Cook

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking food using various culinary techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.

Cook Job Requirements

• Must have prior experience as a cook.
• Must be skilled in operating kitchen equipment.
• Must be skilled in various cooking techniques.
• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.
• Must be able to multitask and act quickly.
• Must carry at least a high school diploma.

Work schedule

• 8 hour shift
• 10 hour shift
• Weekend availability
• Monday to Friday
• On call
• Holidays
• Day shift
• Night shift
• Overtime

Supplemental pay

• Other

Benefits

• Employee discount
• Other

Wingers - F - 5048 - Meridian Wingers

3541 N Eagle Rd, Meridian, ID, 83646