Meat Specialist: Precision Cuts & Customer Care

Hy-Vee, Inc.; Janesville (WI); On-site; USD 19,000 - 26,000; Full time

Job summary

Hy-Vee, Inc. in Janesville, WI is seeking a Meat Specialist to cut and merchandise all fresh meat items and deliver friendly, knowledgeable service in the meat department.

Responsibilities include preparing cutting lists, tenderizing, grinding, labeling, ensuring proper temperatures, and upholding Hy-Vee safety and hygiene standards. High school diploma or equivalent and Hy-Vee food safety training preferred; prior meat department experience a plus.

Qualifications

• High School graduate or equivalent with Hy-Vee food safety training.
• Over one year of related work experience preferred.

Responsibilities

• Provides prompt, efficient, friendly customer service in the meat department.
• Cuts, tenderizes, grinds and merchandises meat products.
• Maintains proper temperatures and hygiene in accordance with company guidelines.
• Assists customers by guiding them to products and answering questions.

Skills

Partnerships

Growth mindset

Results oriented

Customer focused

Professionalism

Education

High School diploma or equivalent

Hy-Vee food safety training

Tools

Power ban saw

Grinder

Tenderizer

Slicers/Knives

Tumblers

Wrapping system

Pallet jack

Job description

Hy-Vee, Inc. in Janesville, WI is seeking a Meat Specialist to cut and merchandise all fresh meat items and deliver friendly, knowledgeable service in the meat department.

Responsibilities include preparing cutting lists, tenderizing, grinding, labeling, ensuring proper temperatures, and upholding Hy-Vee safety and hygiene standards. High school diploma or equivalent and Hy-Vee food safety training preferred; prior meat department experience a plus.