Meat Specialist: Fresh Cuts & Customer Service Pro

Hy-Vee, Inc.; Moline (IL); On-site; USD 22,000 - 28,000; Full time

Job summary

Hy-Vee, Inc. in Moline, IL is seeking a Meat Specialist in the Meat department. The role involves cutting and merchandising fresh meat, maintaining safety and hygiene, and delivering friendly service to customers.

Requires high school diploma, Hy-Vee safety training, and 1+ year related experience preferred; must adhere to policies and lift up to 100 pounds; wage range $16.00-$20.00 per hour.

Qualifications

• High School diploma or equivalent required or preferred.
• Hy-Vee food safety training completed.
• Over one year of related work experience preferred.

Responsibilities

• Provide prompt, friendly customer service and greet customers.
• Tenderize, grind, and cut meat; prepare cutting lists.
• Maintain refrigeration temperatures and cleanliness.
• Monitor for department guidelines and report to management.
• Assist in stocking, wrapping, labeling products.

Skills

Customer service

Teamwork

Arithmetic

Attention to detail

Safety protocols

Education

High School Diploma or equivalent

Hy-Vee food safety training

Tools

Software familiarity

Job description

Hy-Vee, Inc. in Moline, IL is seeking a Meat Specialist in the Meat department. The role involves cutting and merchandising fresh meat, maintaining safety and hygiene, and delivering friendly service to customers.

Requires high school diploma, Hy-Vee safety training, and 1+ year related experience preferred; must adhere to policies and lift up to 100 pounds; wage range $16.00-$20.00 per hour.