Meat & Seafood Team Lead: Guest-Experience Leader

The Fresh Market; Boca Raton (FL); On-site; USD 48,000 - 62,000; Full time

Benefits offered by this job

Team member discount up to 40%

Early Earn Wage Access

401K with company match

Medical, Dental, Vision, Disability &

Life Insurance

Job summary

The Fresh Market is seeking a Meat & Seafood Department Lead in Boca Raton to support the Department Manager in delivering an extraordinary guest experience. You will lead the team with care, coach staff, and ensure the department looks its best while resolving issues quickly and stepping in as acting manager when needed.

Previous meat-cutting experience is preferred, including use of knives, grinders, and meat saws.

Qualifications

• 1+ years of progressive management experience in supermarkets, retail, restaurants, hotels, or general business.
• Strong leadership skills with the ability to motivate and develop high-performing teams.
• Proven ability to deliver an exceptional guest experience while achieving performance goals.
• Excellent communication, problem-solving, and conflict resolution skills.
• Ability to work a flexible schedule, including evenings, weekends, and holidays as needed.
• Basic proficiency with POS systems, scheduling tools, and Microsoft Office Suite.
• Must be 21 years of age or older.

Responsibilities

• Help monitor labor schedules to meet productivity and budget goals.
• Assist in maintaining accurate inventory levels, minimizing shrink, and supporting ordering processes.
• Act as a resource for team members and provide guidance in the manager’s absence.
• Model and coach “”Impeccable Hospitality”” by actively engaging guests and creating positive experiences.
• Help implement merchandising strategies and promotional plans to maximize sales and profitability.
• Assist in analyzing department financial and performance metrics.
• Collaborate with fellow department leaders to drive overall store success.
• Leverage available technology to perform these tasks.

Skills

Team leadership

Guest experience

Communication

Problem solving

Scheduling

POS systems

Education

Associate degree or equivalent experience

Tools

POS systems

Scheduling tools

Microsoft Office Suite

Job description

The Fresh Market is seeking a Meat & Seafood Department Lead in Boca Raton to support the Department Manager in delivering an extraordinary guest experience. You will lead the team with care, coach staff, and ensure the department looks its best while resolving issues quickly and stepping in as acting manager when needed.

Previous meat-cutting experience is preferred, including use of knives, grinders, and meat saws.