Meat & Seafood Department Lead - Elevate Guest Experience

Fresh Market Inc.; Florida; On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Team Member Discount up to 40%

Early Earn Wage Access (up to 50% of期限

401K contribution and company match

Financial Wellness Program

Personal time off and additional time‑

Medical, Dental, Vision, Disability, &

Discounts on pet insurance & more

Job summary

The Fresh Market is seeking a Meat & Seafood Department Lead in our store. You will support the Department Manager, lead your team with care, and ensure guests feel welcome while the department looks its best.

You will work alongside your team and manager, coaching growth and stepping in as acting manager when needed. Previous meat-cutting experience and proficiency with knives, grinders, and meat saws are preferred.

Qualifications

• 1+ years of progressive management experience in supermarkets, retail, restaurants, hotels, or general business.
• Strong leadership skills with the ability to motivate and develop high-performing teams.
• Proven ability to deliver an exceptional guest experience while achieving performance goals.
• Excellent communication, problem-solving, and conflict resolution skills.
• Ability to work a flexible schedule, including evenings, weekends, and holidays as needed.
• Basic proficiency with POS systems, scheduling tools, and Microsoft Office Suite.
• Must be 21 years of age or older.

Responsibilities

• Help monitor labor schedules to meet productivity and budget goals.
• Assist in maintaining accurate inventory levels, minimizing shrink, and supporting ordering processes.
• Act as a resource for team members and provide guidance in the manager's absence.
• Model and coach "Impeccable Hospitality" by actively engaging guests and creating positive experiences.
• Help implement merchandising strategies and promotional plans to maximize sales and profitability.
• Assist in analyzing department financial and performance metrics.
• Collaborate with fellow department leaders to drive overall store success.
• Leverage available technology to perform these tasks.

Skills

Leadership

Guest experience

Communication

Scheduling

Problem solving

Flexible schedule

POS knowledge

Microsoft Office

Education

Associate's degree or equivalent experience

Tools

POS systems

Scheduling tools

Microsoft Office Suite

Job description

The Fresh Market is seeking a Meat & Seafood Department Lead in our store. You will support the Department Manager, lead your team with care, and ensure guests feel welcome while the department looks its best.

You will work alongside your team and manager, coaching growth and stepping in as acting manager when needed. Previous meat-cutting experience and proficiency with knives, grinders, and meat saws are preferred.