Meat/Seafood Clerk PT

Kj's Market; Sylvania (GA); On-site; USD 10,000 - 60,000; Full time

Job summary

Kj's Market seeks a part-time Meat/Seafood Clerk who is friendly and energetic. This role involves preparing and selling meat/seafood products, interacting with customers, and maintaining quality standards. We offer flexible hours, weekly pay, and great benefits, including a 401K and tuition assistance.

Benefits

Weekly Pay

Flexible Schedules

401K Plan

Pension Plan

Tuition Assistance

Qualifications

• Good interpersonal skills and effective selling skills.
• Ability to lift 50 lbs occasionally and 25 lbs constantly.
• Must be at least 18 years of age.

Responsibilities

• Greet and assist guests in the meat/seafood department.
• Prepare knife-ready products for sale according to company standards.
• Maintain safety and sanitation standards in all areas.

Skills

Interpersonal Skills

Selling Skills

Outgoing Personality

Job description

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Overview

Are you looking for PT work with flexibility? Join Kj’s Market and see why we’re not like other grocery stores. In addition to being part of a family-owned and growing company, we offer weekly pay, flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more! We Create Smiles!

Overview

Are you looking for PT work with flexibility? Join Kj’s Market and see why we’re not like other grocery stores. In addition to being part of a family-owned and growing company, we offer weekly pay, flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more! We Create Smiles!

Responsibilities

• Provides polite, friendly greetings and interactions with all guests as they approach the department. Creates a selling environment using selling skills.
• Prepares knife-ready products for sale (slice, trim, wrap, weigh, and price) according to Floco Foods
  
  

standards.

• Assists in product receiving, inventory, and storage.
• Prices, stocks, and rotates frozen items, prepared meats, and fresh meat/seafood in sales areas.
• Maintains safety and sanitation standards in all areas that come in contact with meat/seafood and in the prep areas, coolers, freezers, and sales floor.
• Maintains high quality and freshness with products available for sale. Ensures all products are in date.
• Communicates shrink issues to management.
• Communicates guests requests/concerns to management.
• Makes PA announcements for sale and promotional items in the meat/seafood department.
• Performs all other duties as assigned by management.
  
  

Qualifications

• Should possess good interpersonal skills, effective selling skills, and have an outgoing personality.
• Ability to work well with others. Ability to sell and interact with guests.
• Ability to lift 50 lbs. occasionally and 25 lbs. constantly.
• Ability to bend, kneel, and stand for extended periods of time.
• Must be able to work in a cold environment.
• Must be at least 18 years of age.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Customer Service

• Industries

  Restaurants

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