Meat & Seafood Artisan — Fresh Cuts & Customer Experience

Big Y Foods, Inc.; Rocky Hill (CT); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401(k) retirement savings plan

Paid time off

Tuition assistance

Bereavement leave

Job summary

Big Y Foods, Inc. is seeking a Meat/Seafood Butcher to prepare and deliver exceptional customer experiences by cutting high-quality meat and seafood. You will also maintain department standards, manage ordering, inventory, and food safety, while sharing product knowledge with customers.

The role requires training completion or a meat skills test, a professional appearance, and flexibility to cross-train and work a variable schedule. Benefits are offered to eligible colleagues.

Qualifications

• Must be 18 years of age or older.
• Must be proficient in ordering for the meat and seafood departments.
• Willingness to cross train and learn other areas as needed.
• Must maintain department conditions including proper ordering, inventory, production, and food safety standards.

Responsibilities

• Prepare precise and high‑quality cuts of meat/seafood.
• Provide product knowledge and expertise to customers.
• Represent and support Big Y’s culture of caring and mission/vision.

Skills

Meat/Seafood knowledge

Customer service

Inventory management

Professional appearance

Cross-training

Education

Meat/Seafood Butcher and Culinary Training Program or meat skills test

Job description

Big Y Foods, Inc. is seeking a Meat/Seafood Butcher to prepare and deliver exceptional customer experiences by cutting high-quality meat and seafood. You will also maintain department standards, manage ordering, inventory, and food safety, while sharing product knowledge with customers.

The role requires training completion or a meat skills test, a professional appearance, and flexibility to cross-train and work a variable schedule. Benefits are offered to eligible colleagues.