Meat Processing Associate, Early Shift + Benefits

American Foods Group; Wright City (MO); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Competitive compensation

Excellent benefits package

Job summary

America's Heartland Packing is hiring production employees to prepare meat using hand tools, knives and equipment in a fast-paced setting. The role requires working in diverse teams, adhering to strict food safety standards and wearing PPE as needed across varying temperatures.

Start times range early morning depending on production needs. The position emphasizes safety, accuracy and teamwork, with overtime during busy periods and potential cross-functional responsibilities.

Qualifications

• Must be 18 years or older.
• Must be able to work in the United States without sponsorship.
• 6 months consecutive employment in the last year.
• Must be able to perform each essential duty satisfactorily with or without reasonable accommodations.
• Willing and able to work extended hours Monday through Saturday and overtime when necessary.
• Must be able to successfully complete training: Safety, SQF, GMPs, HACCP, SOPs, Food defense.

Responsibilities

• Use hand tools, knives, or equipment to perform job tasks.
• Work in varied temperatures and conditions with PPE.
• Work around animal blood, carcass parts, and unpleasant odors.
• Stand on hard surfaces or elevated platforms during the shift.
• Knife jobs require good knife sharpening skills to meet production standards.
• Comply with all food safety policies and regulations.
• Adhere to and promote a strong safety culture and report hazards.
• Be respectful of a culturally diverse population.
• Other related duties as needed to meet organizational needs.

Skills

Hand tool use

Knife handling

Safety awareness

Diversity awareness

Job description

America's Heartland Packing is hiring production employees to prepare meat using hand tools, knives and equipment in a fast-paced setting. The role requires working in diverse teams, adhering to strict food safety standards and wearing PPE as needed across varying temperatures.

Start times range early morning depending on production needs. The position emphasizes safety, accuracy and teamwork, with overtime during busy periods and potential cross-functional responsibilities.