Meat Processing Associate - 2nd Shift, $20.45-$24/hr

JBS USA; Manteca (CA); On-site; USD 28,000 - 33,000; Full time

Benefits offered by this job

Vision, Medical & Dental

Paid time off

401(k) with company match

Career development programs

Job summary

JBS USA is hiring for a 2nd shift general labor role in meat processing, offering an hourly rate of $20.45–$24.00 with additional differential. The role supports ham, bacon and turkey parts across RTE, RTC, RAW kitchens and Bacon departments.

Responsibilities include hanging, de-boxing, loading lines, assembling and labeling products, and maintaining safety and quality standards. Ideal candidates have assembly line experience, can lift 50 pounds, work in cold environments, and perform in a

Qualifications

• Previous experience in assembly line manufacturing work preferred.
• Must be able to lift 50 pounds.
• Able to perform fast paced, repetitive motion work.
• Standing, bending, and walking for extended periods of time.
• Able to work in cold, refrigerated conditions. Temperatures ranging from 19°F to 45°F.
• Detail oriented, quality minded, willing to perform at a high level in a fast-paced work environment.
• Ability to work daily overtime as needed. Monday through Friday with some mandatory Saturdays.

Responsibilities

• Hanging and racking raw meat for cooking / smoking.
• De-boxing & tempering frozen meat for processing.
• Rotating racks of meat into and out of coolers.
• Feeding / loading meat onto assembly lines for packaging.
• Assemble and package meat according to specifications.
• Assemble boxes for assembly lines.
• Label product according to specifications.
• Check products and packaging to ensure specifications.
• Complete mandatory safety training as outlined for the job assignment
• Complete mandatory food safety, GMP, and SQF training

Skills

Assembly line experience

Lifting 50 pounds

Fast-paced work

Stamina: standing/bending/walking

Cold environment tolerance

Detail-oriented

Overtime willingness

Job description

JBS USA is hiring for a 2nd shift general labor role in meat processing, offering an hourly rate of $20.45–$24.00 with additional differential. The role supports ham, bacon and turkey parts across RTE, RTC, RAW kitchens and Bacon departments.

Responsibilities include hanging, de-boxing, loading lines, assembling and labeling products, and maintaining safety and quality standards. Ideal candidates have assembly line experience, can lift 50 pounds, work in cold environments, and perform in a