Meat - Meat Assistant Manager

Manito Super 1 Foods, Inc.; Northern (KY); Hybrid; USD 48,000 - 60,000; Full time

Benefits offered by this job

Paid vacation

Low deductible health plan

401(k) employer match

Life insurance

Short-term disability

Job summary

Oldtown Super 1 is seeking a Meat Assistant Manager to oversee department operations, inventory, and merchandising to maximize sales and gross profit.

You will schedule staff, prepare cutting lists, and ensure meat processing meets safety and sanitation standards while maintaining clean, compliant displays. This role offers growth opportunities within a family-owned retailer.

We value training and supervising employees to uphold professionalism and product quality across Idaho stores.

Qualifications

• Experience managing a department in a retail food environment.
• Knowledge of sanitation and food safety standards.
• Ability to train and supervise team members for consistent performance.

Responsibilities

• Manage department inventory, merchandising, labor, and safety.
• Schedule employees, prepare cutting lists, and process meat to maximize sales and gross profit.
• Ensure correct ordering, receiving, unloading, storage, and rotation of merchandise and displays.

Skills

Inventory management

Staff scheduling

Merchandising

Safety compliance

Training staff

Job description

Oldtown Super 1, 86 TANK ROAD, Oldtown, Idaho, United States of America

Job Description

Posted Tuesday, August 11, 2026 at 10:00 AM

Founded in 1985, Super 1 Foods is a family owned and operated business with deep ties to the communities we serve. We offer our full-time employees a generous benefits package that includes paid vacation, a low deductible health plan, 401 (k) employer match of 100% on the first 5% of employee contributions and company paid life and short-term disability plans. We believe in promoting from within and with 16 stores in Idaho and Montana, we provide many opportunities for advancement and career growth. Apply today and find out why Super 1 Foods should be your employer of choice.

Meat assistant managers are responsible for managing department inventory, merchandising, labor, safety, and other operational processes. They are to schedule employees, prepare cutting lists, and process meat to maximize sales and gross profit. Meat Mangers are also to ensure the correct ordering, receiving, unloading, storage, and rotation of merchandise and displays as well as any other tasks assigned. Assistant managers are to ensure that all employees are properly trained and supervised and to ensure that all employees maintain department cleanliness and safety at all times. They must adhere to strict standards of sanitation, food safety and personal hygiene.

Oldtown Super 1, 86 TANK ROAD, Oldtown, Idaho, United States of America