Meat Inventory & Sales Manager

BECO; North Garden (VA); On-site; USD 90,000 - 120,000; Full time

Job summary

Alaron Farms LLC in North Garden, Virginia, seeks a Meat Inventory & Sales Manager to build and run the entire program from conception through execution. This is a ground-floor opportunity for a professional who thrives on building systems, not just maintaining them.

Responsibilities include designing an end-to-end inventory system, owning all sales channels (web, DTC, wholesale), and driving marketing to grow the customer base.

Qualifications

• Seven+ years in meat sales, inventory management, or related field.
• Experience building inventory and sales systems from scratch.
• Strong self-starting, accountability, and independence.
• Knowledge of meat cuts, grading, and product handling.
• Experience with internet sales platforms and digital marketing.

Responsibilities

• Design and implement a complete inventory management system for tracking, reporting, forecasting, and loss control.
• Own all sales channels, including internet sales, direct-to-consumer, and wholesale.
• Develop and execute marketing strategy to grow the customer base.
• Manage purchasing, pricing, and margins across the full product line.
• Deliver regular performance reports to ownership.

Skills

Inventory management

Sales & marketing

Digital marketing

System design

Independent worker

Job description

Meat Inventory & Sales Manager — Build and Run the Entire Program

Alaron Farms LLC is seeking a seasoned professional to create and manage our meat sales operation from conception through execution. This is a ground-floor opportunity for someone who thrives on building systems, not maintaining them.

This role is based in North Garden, Virginia.

Core responsibilities

• Design and implement a complete inventory management system — tracking, reporting, forecasting, and loss control
• Own all sales channels, including internet sales, direct-to-consumer, and wholesale
• Develop and execute marketing strategy to grow the customer base
• Manage purchasing, pricing, and margins across the full product line
• Deliver regular performance reports to ownership

Requirements

• Minimum seven years of experience in meat sales, meat inventory management, or a closely related field
• Demonstrated track record of building inventory and sales systems from scratch
• Proven self-starter who operates independently and holds themselves accountable
• Strong working knowledge of meat cuts, grading, and product handling
• Experience with internet sales platforms and digital marketing

Compensation: Competitive salary plus performance incentives tied to program growth.

If you've spent years in this industry and are ready to own a program end to end, send your resume and a short description of a system you built and the results it produced.

Applicants must have a stable work history, strong professional references, and the ability to successfully pass a background check and a 4-panel substance screening. We are an Equal Opportunity Employer (EEO) committed to fostering a diverse and inclusive workplace. We consider all qualified applicants for employment without regard to race, color, religion, sex, national origin, disability, veteran status, or any other protected characteristic.