Meat Dept Stock & Pricing Associate

Redner's Markets, Inc.; Bensalem Township (Bucks County); On-site; USD 21,000 - 25,000; Full time

Job summary

Redner's Markets, Inc. is seeking a Meat Department associate to help maintain pricing, stocking, and rotation of merchandise. You will unload and transport stock, price items when needed, and keep shelves fully stocked and neatly presented at shift end.

Responsibilities include rotating perishables, pulling out-of-code items, maintaining cleanliness of the meat preparation area, and following store policies. Customer greet and dress code compliance are required as part of daily tasks.

Qualifications

• Ability to read and write to properly tag merchandise and maintain inventory levels.
• Ability to unload, transport and place merchandise accurately.
• Lift up to 70 pounds and handle physical tasks.
• Follow written and verbal instructions.

Responsibilities

• Assist in unloading the merchandise.
• Transport stock for storage to stock areas.
• Open cartons and price items accurately.
• Keep store shelves stocked according to tag allocations.
• Maintain rotation and remove out-of-code products.
• Control level of damaged goods.
• Assist in cleaning and sanitation of meat preparation area.
• Present assigned section neatly at end of shift.
• Adhere to department policies and procedures.
• Greet customers and be observant.
• Maintain neat appearance per dress code.
• Abide by Employee Handbook policies.
• Maintain price and protection program.
• Housekeeping of sales and back room areas.

Skills

Merchandise tagging

Inventory control

Stock rotation

Heavy lifting

Reading & writing

Customer service

Job description

Redner's Markets, Inc. is seeking a Meat Department associate to help maintain pricing, stocking, and rotation of merchandise. You will unload and transport stock, price items when needed, and keep shelves fully stocked and neatly presented at shift end.

Responsibilities include rotating perishables, pulling out-of-code items, maintaining cleanliness of the meat preparation area, and following store policies. Customer greet and dress code compliance are required as part of daily tasks.