Meat Department Lead: Service, Quality & Growth

Kroger Family of Companies

Richmond (VA)

Sur place

USD 23 000 - 32 000

Plein temps

Il y a 6 jours
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Résumé du poste

The Kroger Family of Companies is seeking a Meat Department Supervisor to oversee daily operations, maintain temperature-controlled environments, and ensure product quality. You will lead a team, schedule staffing, train associates, and drive department sales while upholding safety and company values.

Responsibilities include promoting a positive customer experience, implementing promotions, monitoring budgets, and communicating effectively with store management and customers.

Qualifications

  • Excellent oral and written communication.
  • Current food handler permit required.
  • Ability to handle stressful situations.
  • Basic math skills (counting, addition, subtraction).

Responsabilités

  • Promote trust and respect among associates with a positive attitude.
  • Communicate department information to associates.
  • Establish department performance goals and empower associates to meet targets.
  • Develop scheduling to manage customer volume.
  • Train associates on performance and participate in appraisals.
  • Create welcoming environment and answer questions about products.
  • Inform customers of promotions and offer samples.
  • Review and inspect products for quality and freshness.
  • Develop and implement a department business plan.
  • Plan and execute sales promotions with store management.
  • Prepare seasonal critiques for sales and merchandising supervisor.
  • Assist in budget, expense control, and financial reporting.
  • Schedule price changes and plan inventory; train on CAO.
  • Maintain proper temperatures and logs in cases and coolers.
  • Enforce safety programs and report safety risks or wrongdoing.

Connaissances

Communication skills
Food safety knowledge

Formation

High School Diploma or GED

Description du poste

The Kroger Family of Companies is seeking a Meat Department Supervisor to oversee daily operations, maintain temperature-controlled environments, and ensure product quality. You will lead a team, schedule staffing, train associates, and drive department sales while upholding safety and company values.

Responsibilities include promoting a positive customer experience, implementing promotions, monitoring budgets, and communicating effectively with store management and customers.

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