Meat Department Lead & Service Expert

f4lcareers

Gentry (AR)

On-site

USD 16,531 - 22,041

Full time

14 days+
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Job summary

Harps is seeking a Meat Clerk to support daily meat department operations, including readiness, staffing, pricing, inventory, and cleanliness. The role emphasizes customer service and adherence to safety procedures within the department.

The position involves replenishment, merchandising, and ensuring high standards for product quality and displays, while following Harps’ mission of providing value and freshness to customers.

Qualifications

  • Must be at least 18 years of age.
  • High school diploma or GED preferred.
  • One year previous experience in meat market of retail grocery store preferred.
  • Ability to work a flexible schedule including evenings, weekends and holidays as needed.
  • Adaptable to different situations and respond with flexibility to shifting priorities.
  • Ability to interpret, understand and follow instructions.
  • Ability to complete tasks in a timely manner.
  • Moves, lifts and places merchandise weighing up to 50 pounds without assistance.
  • Regular standing and walking during shift.
  • Occasional exposure to weather conditions and cleaning chemicals.

Responsibilities

  • Support meat department operations including department readiness, staffing, supervision, price maintenance, policies and procedures, inventory preparation, and department goals.
  • Support replenishment and inventory processes including ordering, replenishment, receiving, invoicing and accounting, back stock, reclamation and returns.
  • Assist in merchandising and sales floor standards including stocking, signing, displays, sampling and department procedures.

Skills

Flexibility
Customer service
Attention to detail
Teamwork

Education

High school diploma or GED

Job description

Harps is seeking a Meat Clerk to support daily meat department operations, including readiness, staffing, pricing, inventory, and cleanliness. The role emphasizes customer service and adherence to safety procedures within the department.

The position involves replenishment, merchandising, and ensuring high standards for product quality and displays, while following Harps’ mission of providing value and freshness to customers.

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