Meat Department Lead

hyvee; Ames (IA); On-site; USD 42,000 - 60,000; Full time

Job summary

Hy-Vee in Ames, IA is seeking an Assistant Meat Department Manager to support the Meat Department Manager in delivering fresh, high-quality products at competitive prices. You will lead customer service initiatives and supervise Meat Specialists to ensure a positive shopping experience.

Key responsibilities include training staff, coordinating cutting lists, maintaining sanitation and proper storage, and engaging with customers to provide meal solutions and advice.

Qualifications

• High School or equivalent; related work experience preferred.
• Hy-Vee computer meat program and food safety training.
• Cornell/Home Study food safety background is noted.

Responsibilities

• Provides prompt, efficient and friendly customer service.
• Assists customers by guiding to products and answering questions.
• Prepares cutting lists and ensures freshness and proper rotation.
• Trains new employees and supervises Meat Specialists.
• Maintains sanitation, proper temperatures and storage procedures.
• Works with the team to ensure customer satisfaction.

Skills

Partnerships

Growth mindset

Results oriented

Customer focused

Professionalism

Education

High School or equivalent

Cornell Home Study food safety course

Job description

Hy-Vee in Ames, IA is seeking an Assistant Meat Department Manager to support the Meat Department Manager in delivering fresh, high-quality products at competitive prices. You will lead customer service initiatives and supervise Meat Specialists to ensure a positive shopping experience.

Key responsibilities include training staff, coordinating cutting lists, maintaining sanitation and proper storage, and engaging with customers to provide meal solutions and advice.