Meat Department Associate — Freshness & Customer Service

Whole Foods Market; Naples (FL); Sur place; USD 21 000 - 33 000; Plein temps

Avantages offerts par ce poste

Whole Benefits

Store discount

Paid time off

Health & wellness support

Team member perks

Résumé du poste

Whole Foods Market in Naples, FL is seeking an entry-level Meat Department Team Member to support counter service, stocking, and sanitation while delivering courteous, efficient service to customers and Team Members.

No prior retail experience required. You must be able to lift 50 pounds, stand 6–8 hours, work a flexible schedule including nights, weekends, and holidays, and comply with health, safety, and quality standards in a fast-paced environment.

Qualifications

• No prior retail experience required.
• Must be able to lift 50 pounds and stand 6–8 hours per shift.
• Flexible schedule including nights, weekends, and holidays.
• Adhere to health, safety and quality standards for the meat department.

Responsabilités

• Ensures fresh, appealing displays; keeps cases stocked and clean; rotates and removes outdated products.
• Maintains back stock and assists with sampling programs.
• Cleans cases, glass, signs, floors, drains; adheres to sanitation guidelines.
• Provides courteous customer service and uses suggestive selling techniques.
• Executes opening, mid, and closing duties; verifies pricing and signage.
• Reports safety hazards and participates in required trainings.

Connaissances

Proactive selling

Product knowledge

Quality inspection

Label reading

Inventory checks

Clear communication

Customer service

Time management

Hardworking

Quality goals compliance

Description du poste

Whole Foods Market in Naples, FL is seeking an entry-level Meat Department Team Member to support counter service, stocking, and sanitation while delivering courteous, efficient service to customers and Team Members.

No prior retail experience required. You must be able to lift 50 pounds, stand 6–8 hours, work a flexible schedule including nights, weekends, and holidays, and comply with health, safety, and quality standards in a fast-paced environment.