Meat Cutter Trainee: Hands-On Training & Growth Path

Hannaford; St. Albans (VT); On-site; USD 2,390,000 - 3,410,000; Full time

Job summary

Hannaford in St Albans, VT is seeking a meat department team member. You will develop product knowledge, perform pricing, and assist customers in selecting meat products while adhering to safety standards. The role requires lifting 1-40 lb and standing in cool temperatures throughout shifts.

Salary ranges from $17.35 to $24.75 per hour. Candidates should have customer service experience and a willingness to learn multiple meat-handling tasks. Equal opportunity employer statement included.

Qualifications

• Good interpersonal skills and ability to work in a team.
• Effective customer service and communication skills.
• Meat associate experience or meat cutting experience preferred.
• Willingness to learn multiple tasks and technical requirements of the job.
• Must meet minimum age requirements.

Responsibilities

• Comply with all company policies, procedures, and government regulations.
• Meet or exceed all applicable Management Planning guidelines once training is complete.
• Treat all co-workers with fairness, dignity, and respect.
• Develop product knowledge in all areas of the meat department including cooking procedures.
• Make price changes and maintain correct price books and scales as directed.
• Assist in special projects and perform other functions as assigned by supervisor.
• Assist in training of other associates when assigned after identified as Level 2 trainer.
• Maintain a neat, well-groomed personal appearance at all times; comply with company personal appearance policy.
• Maintain solid communication in the department and throughout the organization.
• Support company safety standards. Communicate any needed equipment repairs or maintenance work needed.
• Observe and maintain company sanitation and food safety standards.
• Perform all other duties as assigned.

Skills

Interpersonal skills

Customer service

Communication

Teamwork

Willingness to learn

Job description

Hannaford in St Albans, VT is seeking a meat department team member. You will develop product knowledge, perform pricing, and assist customers in selecting meat products while adhering to safety standards. The role requires lifting 1-40 lb and standing in cool temperatures throughout shifts.

Salary ranges from $17.35 to $24.75 per hour. Candidates should have customer service experience and a willingness to learn multiple meat-handling tasks. Equal opportunity employer statement included.