Meat Cutter & Specialty Prep Specialist

Whole Foods Market; Avon Park North (CT); On-site; USD 26,000 - 42,000; Full time

Benefits offered by this job

Store discount

Paid time off

Financial wellness

Health & wellness programs

Access to Team Member perks

Job summary

Whole Foods Market is seeking a Meat Cutter to perform cutting, prep, display and selling of meat products. You will ensure quality, maintain sanitation, and provide courteous service to customers and Team Members while following SOPs.

Responsibilities include cutting, platters, merchandising, training Meat Cutter Trainee, preventing spoilage, pricing accuracy, and complying with health and safety regulations. The position requires lifting, standing, nights/weekends, and a flexible schedule.

Qualifications

• 14+ months retail experience.
• Completed WFM Butcher Apprentice Program or equivalent training.

Responsibilities

• Cuts, platters, and merchandises products (beef, pork, lamb, veal, poultry).
• Prepares specialty meat merchandise (sausage, oven-ready, cured meats).
• Checks product quality against WFM standards.
• Maintains sampling program and prevents spoilage.
• Mentors Meat Cutter Trainee(s).
• Delivers courteous service and assists customers and teammates.

Skills

Meat cutting expertise

Customer service

Team collaboration

Food safety adherence

Stocking and merchandising

Communication skills

Time management

Problem-solving

Attention to detail

Flexibility

Education

Retail Meat Training

Job description

Whole Foods Market is seeking a Meat Cutter to perform cutting, prep, display and selling of meat products. You will ensure quality, maintain sanitation, and provide courteous service to customers and Team Members while following SOPs.

Responsibilities include cutting, platters, merchandising, training Meat Cutter Trainee, preventing spoilage, pricing accuracy, and complying with health and safety regulations. The position requires lifting, standing, nights/weekends, and a flexible schedule.