Meat Cutter - Fresh Prep, Safety & Weekly Pay

Raley's; Camp Verde (AZ); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Competitive compensation, paid weekly

Retirement Benefits

Medical, dental, and vision insurance

Tuition Reimbursement for qualified  …

Scholarship opportunities for further

Store discount programs (10% off)

Fun work environment

Job summary

Raley's Meat Department in Camp Verde, AZ is seeking a Meat Cutter to support meat and seafood operations with a focus on food safety, stocking, production, and merchandising while delivering excellent customer service.

The role involves cutting, weighing, wrapping, labeling, and displaying products, managing pricing and signage, maintaining a clean counter, and assisting with ready-to-go meat items. It is a safety-sensitive position with responsibilities across the department.

Responsibilities

• Ordering, cutting, grinding, slicing, weighing, wrapping and labeling according to quality, quantity, product freshness and food safety and sanitation standards.
• Through proper handling, cutting, trimming and wrapping techniques, controls product shrinks and inventory expenses.
• Selling products by providing customers with excellent and helpful product information.
• Properly using the meat department tools and equipment including knives, saws, wrapping machine, tenderizer, patty maker, grinder, while meeting meat department safety standards.
• Understanding the importance of correctly using and monitoring product pricing, signage, and placement.
• Keeping a clean, neat and orderly, and well-stocked meat counter, work areas, meat service cases and self-service cases.
• Helping with the preparation of ready to go meat products.
• Slicing, weighing and merchandising of prepared deli meats and cheeses.
• Displaying goods following deli department and/or merchandising guidelines.
• Taking customer orders, ensuring orders are completed on time and to the customer’s satisfaction.
• Safety sensitive position.
• All other related duties as assigned

Job description

Raley's Meat Department in Camp Verde, AZ is seeking a Meat Cutter to support meat and seafood operations with a focus on food safety, stocking, production, and merchandising while delivering excellent customer service.

The role involves cutting, weighing, wrapping, labeling, and displaying products, managing pricing and signage, maintaining a clean counter, and assisting with ready-to-go meat items. It is a safety-sensitive position with responsibilities across the department.