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Meat Cutter

Avenirmemorycarelittlerock

Nashville (TN)

On-site

USD 30,000 - 38,000

Full time

6 days ago
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Job summary

Avenir Senior Living Inc. recherche un Meat Cutter pour rejoindre leur équipe à Nashville. Le rôle exige de la motivation, des compétences en organisation, et une attention à la qualité. Les responsabilités incluent la découpe de la viande, l'enregistrement de poids, et la maintenance d'un espace de travail propre. Une connaissance des coupes de viande et des compétences en couteau sont essentielles pour réussir dans ce poste.

Qualifications

  • Capacité à tenir debout pendant de longues périodes.
  • Capacité à soulever jusqu'à 90 lbs.
  • Travail dans des environnements froids.

Responsibilities

  • Enregistrer les poids de la viande, couper la viande selon les spécifications.
  • Calculer les rendements et maintenir un espace de travail propre.

Skills

Temps de gestion
Connaissance des coupes de viande
Compétences en couteau
Sécurité alimentaire
Capacité de travailler indépendamment

Job description

Join to apply for the Meat Cutter role at Avenir Senior Living Inc.

  • Must be hardworking, self-motivated, and prideful of quality work.
  • Important to be organized with good time management skills.
  • Responsibilities include recording meat weights, cutting meat to specifications, and determining yields.
Description
  • Must be hardworking, self-motivated, and prideful of quality work.
  • Important to be organized with good time management skills.
  • Responsibilities include recording meat weights, cutting meat to specifications, and determining yields.
Requirements
  • Ability to stand for long periods, lift up to 90 lbs, work in cold environments, and work independently for extended periods.
  • Basic knowledge of beef cuts, knife skills, food safety, and basic math.
Additional Information
  • Record daily weights of bulk meat and deliveries.
  • Cut meat to specifications, log the cuts, and calculate yields.
  • Maintain a clean and sanitary work area, perform daily steak counts, and create steak pars based on product mix.
Job Details
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industries: Hospitals and Health Care

Note: The job posting appears to be active, with no indication that it has expired.

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