Meat Cutter

Market of Choice

Eugene (OR)

On-site

USD 23,419 - 28,929

Full time

14 days+

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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
401(k) matching

Job summary

Market of Choice is hiring a Meat Cutter in South Eugene. The role involves cutting, trimming, and preparing a variety of meats and related products, with a focus on customer service and display presentation.

Starting pay ranges from $17 to $21 per hour, with opportunities for growth up to $24 per hour based on experience. The position includes benefits such as health, dental, and vision insurance, plus a matching 401(k).

Qualifications

  • Ideal applicants will have previous cutting experience.
  • Open availability including evenings and weekends.
  • Must be 18 years or older.

Responsibilities

  • Cut and trim meat, fish, and poultry to specification.
  • Wrap, weigh, label, and price cuts for display cases.
  • Maintain Health and Safety sanitation requirements.
  • Assist customers with selections and recommendations.

Skills

Meat cutting
Food safety
Customer service

Job description

Market of Choice in South Eugene is now hiring for a Meat Cutter, starting at $17/hour to $21/hour depending on experience, with opportunities for growth up to $24.00.

Market of Choice is a growing, local company with excellent benefits and opportunity for growth. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages and a matching 401(k) retirement plan.

DUTIES

At Market of Choice, we prioritize outstanding customer relations by assisting with selections and recommendations of products. Customers can depend on our Meat Cutters to cut and trim to specification several varieties of meat, fish, and poultry.

  • Preparing ready-to-heat foods by filleting meat or fish or cutting it into bite-sized pieces
  • Preparing and adding vegetables or applying sauces or breading
  • When not assisting customers, you'll wrap, weigh, label and price cuts of meat, prepare and place meat cuts and products in display cases in attractive and eye‑catching ways
  • Maintain Health and Safety sanitation requirements
QUALIFICATIONS

Ideal applicants will have previous cutting experience, but all applications will be considered. Applicants should have open availability which includes working evenings and weekends. You must be 18 years or older.

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